Applying passive sampling with POCIS sampler in monitoring the antibiotic and pesticide
concentrations in the intensive shrimp farm water give accurate and continuous results. Survey
results at two shrimp farming show ABs and pesticides which were chosen in this study were
commonly existed in the water and sediments. Antibiotic concentrations in the shrimp pond was
high, however each shrimp farm used the different ABs types and ABs doses. Using antibiotic to
prevent and cure shrimp diseases, and stimulate the shrimp growth can threat to the ecological
environment of the surrounding areas. There should be a legal mechanism and training courses
to the shrimp farm owners. On the other hand, it is necessary to apply simple and inexpensive
techniques to treat ABs and pesticides after harvesting such as constructed wetland technology.
Acknowledgements. This research is funded by Vietnam National University HoChiMinh City (VNUHCM) under grant number B2015-20-05 and EPFL partners. We are grateful to Mr Sau and Mr An who
own the shrimp farms at Can Gio and Tan Tru that allowed us to carry out this study in their farms
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Journal of Science and Technology 54 (4B) (2016) 146-153
ANTIBIOTICS AND PESTICIDES IN WATER AND SEDIMENTS
FROM INTENSIVE SHRIMP FARMS IN SOUTHERN VIETNAM
Nguyen Truong An1, 2, Dinh Quoc Tuc1, 2, *, Pham Thi Thu Hang3,
Nguyen Phuoc Dan1, Le Nguyen Thi Kim1, Le Thi Bach Tuyet1, Nicolas Estoppey4,
Luiz Felippe de Alencastro4
1Faculty of Environment and Natural Resources, HoChiMinh City University of Technology,
268 Ly thuong Kiet, HCM City, Vietnam
2Centre Asiatique de Recherche sur l’Eau, 268 Ly Thuong Kiet, HCM City, Vietnam
3Insitute for Environment and Resource, 142 To Hien Thanh, HoChiMinh City, Vietnam
4Central Environmental Laboratory, École Polytechnique Fédérale de Lausanne, Switzerland
*Email:quoctuc@hcmut.edu.vn
Received: 15 August 2016; Accepted for publication: 10 November 2016
ABSTRACT
In recent years, shrimp farming has developed rapidly and become one of the major export
sectors of Vietnam. In particular, Mekong Delta Vietnam (MDVN) accounts for over 90 %
shrimp farming area in Vietnam. Shrimp industry development leads to use a large amount of
antibiotics (ABs) and pesticides for disease prevention, treatment and sanitation pond. These
compounds are usually discharged directly into the environment through water and sludge after
harvesting. The presence of antibiotics and pesticides in the environment cause negative impacts
on ecosystems and human health. In this study, the passive sampling method with POCIS
sampler (Polar Organic Chemical Integrative Samplers) was used to monitor the presence of 12
ABs and 2 pesticides in water of intensive shrimp ponds and the surrounding canals at Tan Tru
District (Long An province) and Can Gio District (Ho Chi Minh city) following a production
cycle. The results showed that ABs and pesticides were detected in water and sediment in the
pond and canals in both research sites. Two pesticides (atrazine and diuron) were detected in the
pond and leading canals in both study areas with low concentrations from several ng/L to several
tens of ng/L. In Tan Tru, three antibiotics (Trimethoprim, Sulfamethoxazole and Enrofloxacin)
were detected in water at concentrations ranging from several tens of ng/L to 300 ng/L; in
sediments of shrimp pond and canal the levels of pesticides and ABs ranged from 10 to 200
µg/kg. In Can Gio - HCMC, 4 ABs (Trimethoprim, Sulfamethoxazole, Ciprofloxacin and
Enrofloxacin) were detected ranging from a few ng/L to several µg/L in water, and a few mg/kg
in sediments of the pond. The results also showed that in the pond, ABs type and concentration
detection varied by region and shrimp growth cycles.
Keywords: shrimp farming; antibiotics; pesticides; water; passive sampling.
Antibiotics and pesticides in water and sediments from intensive shrimp farms
147
1. INTRODUCTION
Vietnam is one of top ten countries in shrimp production [1]. Shrimp export contributes an
important part of the national economy. However, at present, the intensive shrimp farms in
Vietnam are facing the risk of decreased yields due to the disease [2, 3]. Therefore a large
amount of ABs is used continuously to prevent and treat diseases in shrimp. Besides that, the
pesticides are also used for sanitation and eliminating contaminants in the pond. Moreover a
large number of ABs and pesticides are discharged directly into the environment through water
and sludge ponds after shrimp harvest without any treatment. The presence of ABs and
pesticides in the environment can cause negative impacts on human health and ecosystems.
Many studies show that ABs is detected in water and sediment, sulfamethoxazole and
trimethoprim are the most frequently detected in surface water at concentrations ranging from
several tens ng/L to over 1900 ng/L for sulfamethoxazole [4 – 6]. Concentration of ABs in the
sediment is often more important than in water [7], oxytetracyclin and flumequine detected at
concentrations up to 246 mg/kg and 578 mg/kg in sediment of the fish farms [8]. In Vietnam,
only a few studies on the presence of ABs in wastewater and urban hospitals, very few
researches on the ABs in the shrimp farms [9]. Moreover, these studies only used the methods
that the concentration of the ABs could be detected at a certain time. There was no research
about tracking the changes of ABs concentration and the behavior of ABs during shrimp culture.
Can Gio District (Ho Chi Minh City) and Tan Tru District (Long An Province) are two intensive
shrimp farming in the Mekong Delta with over 3000 hectares shrimp farming. The shrimp
farmers use ABs continuously feeds during shrimp culture. The ABs types and doses are usually
according to the experience of the farmers, not through any guidance of management agencies.
Moreover, ABs in the ban list are still used for shrimp farming. Therefore, in this study, we used
the passive sampling method with POCIS sampler (Polar Organic Chemical Integrative
Samplers) to evaluate continuously the presence and behavior of 12 ABs and 2 pesticides in
water and the surrounding canals of intensive shrimp farms in two regions Tan Tru, and Can
Gio. In addition, the sediment in shrimp farms also was evaluated.
2. MATERIALS AND METHODS
2.1. Materials Chemicals and reagents
Erythromycin (ERM), Sulfamethoxazole (SMX), Trimethoprim (TMP), Atrazin (ATZ),
Diuron (DRN), Enrofloxacin (EFX), of Dr Ehrenstorfer were purchased from Toronto Research
Chemicals. Ciprofloxacin (CFX), Norfloxacin (NOR), Ofloxacin (OFL), Sulfamethazin (SMT),
Tetracycline (TC), Chlotetracyclin (CTC), Tylosin (TLS) and Vancomycin (VAN) were
obtained from Sigma-Aldrich (Vietnam). All standards have a purity level higher than 99 %. The
internal standards, Ciprofloxacin-d8, CIP-d8, Sulfamethoxazole-d4, Trimethoprim-d3 (TMR-
d3), Erofloxacin-d5 (EFX-d5), Tetracycline-d6 (TC-d6), Diuron-d6 (DIU- d6) and Atrazin-d5
(ATR-d5) were purchased from Sigma-Aldrich with a purity level greater than 95 %. Deuterium
Compounds Performance Reference Substances (PRC) labeled atrazine-desisopropyl (DIA-d5)
were purchased from Sigma-Aldrich with 99 % purity. The solvent: Methanol (MeOH) (VWR),
acetonitrile (ACN) (Merck) qualified used for LC-MS/MS. Formic acid (99 %), ortho-
phosphoris acid (85 %), NaOH 50 % were purchased from Sigma-Aldrich. Ultrapure water (Up-
water) taken from ultrapure water system (Elga Labwater). OASIS HLB extraction column (200
mL, 6 mL) was bought from Waters. Polyethersulfone membrane (PES) (0.1 µm 90 mm) were
purchased from Pall Corporation (Ann Arbor, USA). Liquid chromatography combined with
Nguyen Truong An, et al.
148
dual probe Mass spectrometry (LC-MS/MS) (Agilent 1200 RRLC).The individual standard
solutions are diluted at 1 mg/mL in MeOH, for CIP, NOR, OFL were added NaOH 1M to
increase the solubility at 1 ‰, the standard solution was stored at -18 oC. Then a mixture of
standards called the source solution included all of the standard mixture at a concentration of 1
µg/mL diluted in a mixture of MeOH/Up-water (5/95, v/v), then this source solution was diluted
in the different concentrations at 200-100-50-10 and 5 ng/mL to run baseline on LC-MS/MS.
This diluted solutions were stored at 4 °C and renewed after 2 weeks. POCIS samplers used for
passive sampling. Each consists of two membranes POCIS polyethersulfone (PES), 0.1 µm thick
and 90 mm diameter, its middle is 200 mg film-absorbing material OASIS – HLB. All materials
are fixed by 2 stainless steel rings. DIA-d5 used as Performance Reference Compound (PRC),
the desorption rate’s PCR is corresponding to the percentage of Abs (or pesticides) that we want
to detect adsorbed into the adsorbent of POCIS.
2.2. Methods
2.2.1. Sampling area
This study was conducted at 2 intensive shrimp farms in Tan Tru District – Long An
province and Can Gio – HCMC. These are two areas of intensive shrimp farming in the Mekong
Delta that have completely different characteristics. Tan Tru District – Long An, the shrimp
pond area are about 5000 m2 belong to different owners, groundwater with low salinity (about 7
‰) are being used in these shrimp ponds, while at Gio HCMC shrimp farms have larger areas
(tens of hectares) and are invested professionally, water is used as the Saigon river surface water
with high salinity (about 23 ‰) and processed through many different stages before leading to
the shrimp pond. Water and sediment were taken in the shrimp pond and the canals in Tan Tru,
while in Can Gio samples were taken at canals, treatment pond and shrimp pond.
2.2.2. Sampling collection
For water samples, samples were taken by Passive Sampling with POCIS samplers. POCIS
samplers were stored at 4 oC after preparation. POCIS were fixed in a stainless steel protection
cage, each cage will be fixed 2 POCIS, then it would be fixed on a plastic rod and placed in the
environment that needed to be analyzed. On each sampling, there were 2 POCIS (keeping in one
cage) placed at every point during 14 days and there were 2 POCIS samplers used as controls.
At Tan Tru, Long An, due to well-developed shrimp, shrimp ponds continuously surveyed two
consecutive breeding cycle from March to December in 2015 and in Can Gio, the survey
conducted only from March to June in 2015 because of the shrimp death after two months. The
chemical and physical parameters of environmental sampling at locations including:
temperature, salinity, conductivity, pH, DO, flow rate was measured in place.
For sediment samples, at each sampling point about 100 g surface sediment was taken by
the plastic spoon or stainless steel mud sampler, sediment samples were kept in 148eighb and
stored at 4 °C before transferring to the laboratory. In the laboratory, water in sediment was
removed by the lyophilized, then sieved through a 1 mm sieve to remove impurities and then
extracted with ultrasonic waves. If the sediments cannot extract immediately, they will be stored
at -18 oC and extract later.
2.2.3. Sample preparation and analysis
Antibiotics and pesticides in water and sediments from intensive shrimp farms
149
After transferring to the laboratory, the POCIS were detached each parts and then Oasis
HLB absorbent in membranes was collected stuffed back into the column, then eluted with 5 mL
MeOH and concentrated with a stream of nitrogen at 40 oC. Then it was reconstituted with 0.5
mL of MeOH (10 %) with 0.1 % formic acid, and filtered through a 0.2 µm syringe before
analyzing by liquid chromatography combined mass spectrometry (LC-MS/MS) [10].
For sediments samples, 2 g dried sediment were placed in a 30 mL glass tube and extracted
twice (the first time under the acid condition and the second time under base condition) with 10
mL (MeOH/1M H3PO4 80/20 v/v, + 0.1% EDTA 1 M), then 10 mL (MeOH / 5 % NaOH 20/80
v/v, + 0.1 % EDTA 1 M). Two extraction solutions were mixed together and were blown with
N2 at 40 0C until remaining a few mL volume. This concentrated solution were added 200 mL
Milli-Q water and adjusted to pH = 7 with orthophosphoric acid (50 %). Then proceed the solid
phase extraction prior to analysis by LC-MS/MS described by Dinh et al. [10].
3. RESULTS AND DISCUSSION
3.1. Physical and chemical parameters in environment
In general, in both sampling areas had temperature (24 – 32 oC) and salinity (6 -7 ‰ at Tan
Tru and 20 – 25 ‰ at Can Gio) that increased along with sampling time. pH ranged from 6.8 to
8.0 and the dissolve oxygen (DO) in the pond changed from 8 to 10 mg/L, while the canal DO
had large variations from 1 to 10 mg/L. The rate of flow had a major difference between canals
(0 – 15 cm/s). These phenomena can be explained by warming and the intensification of solar
radiation at the dry season and the tidal phenomenon had changed the rate of flow. The dissolve
oxygen also varied significantly in the canals at Tan Tru, Long An. This could be due to the
disposal of the large pig manure amounts at upstream that caused eutrophic phenomenon.
However, the dissolve oxygen concentration is not a significant factor to affect the rate of
absorption of polar compounds in POCIS [11].
3.2. Antibiotics and pesticides in the shrimp pond and the surrounding canals
3.2.1. Tan Tru – Long An
The changes in concentrations of Abs and pesticides in the shrimp ponds had been tracked
during 199 days, from March to May 2015 (Figure 1). At the beginning, shrimp pond was filled
by half of groundwater and half of surface water for the first 30 days. Then, shrimps (Penaeus
vannamei) were cultured and harvested after 80 days. After that the pond was kept to stabilize
the physical and chemical parameters in 20 days. Then shrimps were cultured for the second
harvest and harvested in the day of 190th. After two harvests, water and sediment of the pond
were discharged directly into the canal and released to Vam Co Dong river. The Figure 1 shows
that the concentration of TMP, SMX and EFX in the shrimp pond were detected ranged from
several dozen ng/L to 300 ng/L. This proves that these Abs had been used during feeding. ATZ
and DRN pesticides were also found in the pond with low level is from several to 40 ng/L, these
pesticides were present in the pond that could come from groundwater and surface water supply.
The other Abs had concentrations lower than the limits of detections (LODs) (LODs were in the
range 0.5 – 13.0 ng/L of Abs and 0.3 – 0.7 ng/L of pesticides and the recoveries were higher
than 80 % of both). The concentrations of EFX, SMX were high in both two harvest and
significantly higher than TMP, especially for SMX. This can be explained by the ratio of SMX
and TMP, the farmers usually use these Abs with the ratio TMP : SMX = 1 : 5. Moreover, the
Nguyen Truong An, et al.
150
farmers tend to use more quantity of SMX when shrimps were diseased. In addition, the baby
shrimps were fed with a large of EFX, while the old shrimp were not fed with EFX. These led to
EFX concentration were high in the first stage of the shrimp production cycle. Besides that,
shrimps in this study could be diseased in the end of the production cycle, leading to
concentration of SMX increased significantly in this period. In the surrounding canals and river
SMX, TMP and EFX were also detected with low concentration,10 – 40 ng/L. DRN and ATZ
pesticides in the canals had concentrations higher than Abs, this shows that these pesticides may
be from agriculture (rice) around the shrimp ponds.
In general, except SMX, almost Abs concentration in the shrimp pond and the canals were
not too high. TMP concentration lightly increased in the pond and decreased in the canals. The
SMX and TMP concentration’s tendency were similar; however, SMX concentration promptly
increased on the second sampling. The other Abs were not found, it could say that the farm
owner did not use these Abs during shrimp farming. The presence of CFX, TMP and EFX in the
canals may be explained by the pig feed from some households where were closed to the canals
or the other polluted sources in Vam Co Dong river.
ATZ’s trend in the shrimp pond and the canals were similar. ATZ presence was due to the
farm owner used it to control weed around the shrimp pond or it was available in water supply.
However, ATZ concentration in the canals in the third sampling periods maybe lightly increased,
this may be due to ATZ used to remove grass from the other farms or 150eighbor rice fields.
Tân Trụ - Long An
Can Gio – Hochiminh
Figure 1. Antibiotic and pesticide concentrations (ng/L) in the shrimp pond and the canals at Tan Tru-
Long An and Can Gio-Hociminh City.
Abs and pesticides concentrations in the sediment of shrimp pond and the canals are shown
in Figure 22. In which, ATZ and DRN in the shrimp pond sediments were lower than the canal
sediments (0 – 20.1 µg/kg) with 23.8 µg/kg and 63.8 µg/kg respectively, these results were
suitable to ATZ and DRN surveyed results in the shrimp pond and the canals. Similarly, ERM,
EFX and TMP in the shrimp pond sediments were corresponding with 156.6; 4152 and 146.8
µg/kg that were higher than the canal sediments (5.6; 12.4 and 24.2 µg/kg). EFX concentration
in sediment significantly higher than other Abs can be explained by the absorption coefficient
(Kd) of these Abs into sediment. Kd of EFX is from 3037 – 5612 L/kg, while Kd of ERM and
TMP were 8 – 290 and 76 L/kg, respectively [12]. Therefore, a high concentration of EFX had
existed in the sediment of shrimp pond for a long time.
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151
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Nguyen Truong An, et al.
152
4. CONCLUSIONS
Applying passive sampling with POCIS sampler in monitoring the antibiotic and pesticide
concentrations in the intensive shrimp farm water give accurate and continuous results. Survey
results at two shrimp farming show ABs and pesticides which were chosen in this study were
commonly existed in the water and sediments. Antibiotic concentrations in the shrimp pond was
high, however each shrimp farm used the different ABs types and ABs doses. Using antibiotic to
prevent and cure shrimp diseases, and stimulate the shrimp growth can threat to the ecological
environment of the surrounding areas. There should be a legal mechanism and training courses
to the shrimp farm owners. On the other hand, it is necessary to apply simple and inexpensive
techniques to treat ABs and pesticides after harvesting such as constructed wetland technology.
Acknowledgements. This research is funded by Vietnam National University HoChiMinh City (VNU-
HCM) under grant number B2015-20-05 and EPFL partners. We are grateful to Mr Sau and Mr An who
own the shrimp farms at Can Gio and Tan Tru that allowed us to carry out this study in their farms.
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