Since the cellulose and individual polyoses in wood and
pulps exhibit different resistance towards hydrolysis, it is
a compromise in the end where a complete breakdown of
the strong cellulose chain has to be achieved under
appropriate conditions; on the other hand, losses in easily
hydrolyzable polyoses should be as small as possible.
Losses during acid hydrolysis are caused by side reactions.
Further on, during the neutralization of hydrolyzates the
reversion of monosaccharides may occur if the end point
is missed and the solution becomes alkaline.
In order to suppress side reactions during hydrolysis,
the conditions selected should be as mild and protective
as possible for the product monosaccharides. Hydrolysis
at elevated temperatures and under pressure indeed
takes place quickly but the side reactions are also
accelerated. In the hydrolysis method with 77% sulfuric
acid, the highest temperature was 95 ¡C and no excess of
pressure was applied. With appropriate dilutions the
complete hydrolysis of cellulose is ensured. Thus, the
amount of cellobiose in chromatograms is generally low
(≤0.5%). On the other hand, the correction factors for
the sugars from polyoses (Table 1) indicate that about
10% of galactose is lost in the worst case.
Generally evaluated, these factors are as good as
those given in the work by Pettersen et al. (1984) and
even better than those factors suggested by Fengel and
Wegener (1979) for careful hydrolysis with TFA
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Introduction
In wood and pulp analyses the determination of
polysaccharides, which comprise the major part of these
materials, is of great importance. The main constituent
among the polysaccharides considered here are cellulose
and methylglucuronoxylan in hardwoods, or
galactoglucomannan in softwoods.
Although ongoing research suggests that the direct
determination of polysaccharides in wooden tissue is
possible by means of spectrometric methods (FTIR),
these are still under investigation and few individual
examples are known (Schultz et al., 1985; Faix et al.,
1989; Rodrigues et al., 1998, 2001). The most widely
applied methods for the quantification of polysaccharides
prerequisite to break down these polymers into
monosaccharides are known as hydrolysis. The resulting
individual sugars (glucose, xylose, mannose, galactose
and arabinose) can then be determined in different ways,
for example, by HPLC or after derivatization by GC. The
hydrolyses of polysaccharides can be performed mostly in
the presence of mineral acids, and 72% sulfuric acid is
generally used.
Since hydrolysis is associated with some unavoidable
side reactions, mass losses occur and therefore the
reaction conditions should be selected carefully. On the
other side, the neutralization of the hydrolyzates may
further decrease the yield of sugars and therefore the
losses are accounted for either by correction factors for
each of the 5 sugars or by the treatment of sugar
standards throughout the procedure in exactly the same
Turk J Agric For
27 (2003) 361-365
' TBÜTAK
361
Hydrolysis of Polysaccharides with 77% Sulfuric Acid for
Quantitative Saccharification
Gneß UAR*, Mualla BALABAN
Üstanbul University, Faculty of Forestry, Department of Wood Chemistry, Baheky, Üstanbul - TURKEY
Received: 18.07.2003
Abstract: Classical standard hydrolysis of polysaccharides with 72% sulfuric acid was modified in 2 manners. In order to avoid
treatment in an autoclave at 120 ¡C under pressure, wood or pulp material was first swollen in cold 77% acid followed by hydrolysis
steps in diluted acid solutions. Further, the neutralization of the hydrolyzate with dilute barium hydroxide was carried out in heated
mother liquor ensuring a crystalline precipitate of barium sulfate. Digestion enables the separation of clear aliquots by decantation
in large amounts for analysis by HPLC. The modified procedure allows hydrolyses of polysaccharides with low losses as indicated by
correction factors between 1.07 and 1.1 for 5 sugars, i.e. glucose, xylose, mannose, galactose and arabinose.
Key Words: quantitative saccharification, acid hydrolysis, polysaccharides, wood, pulp, HPLC
Kantitatif Sakkarafikasyon AmacÝyla Polisakkaritlerin % 77Õlik
Slfrik Asit ile Hidrolizi
zet: Polisakkaritlerin % 72Õlik slfrik asitle klasik hidrolizi 2 aÝdan deÛißtirilmißtir. Otoklavda basÝn altÝnda 120 ¡C deki ißlem
yerine odun veya selloz rneÛi ilk nce soÛukta % 77Õlik asit ile muamele edilmiß ardÝndan hidrolize, seyreltik asit koßullarda devam
edilmißtir. Daha sonra hidrolizat seyreltik barium hidroksit ile ntralize edilerek, olußan barium slfatÝn ana zeltiden iyi bir ßekilde
kmesi saÛlanmÝßtÝr. Bylece berrak ana zeltiden dekantasyonla belli bir miktar ntral zelti alÝnarak HPLC de analiz edilmißtir.
Modifiye hidroliz yntemiyle odun polisakkaritlerinin ok kk kayÝplarla hidrolizi mmkn hale gelmekte ve ilgili dzeltme
faktrleri hidroliz rn beß ßeker, glukoz, ksiloz, mannoz, galaktoz ve arabinoz iin 1.07-1.1 arasÝnda bulunmaktadÝr.
Anahtar Szckler: Kantitatif Sakkarifikasyon, Asit Hidrolizi, Polisakkaritler, Odun, KaÛÝt Hamuru, HPLC
* Correspondence to: ucarg@Istanbul.edu.tr
way. TAPPI standard T 249 cm-85 is applied in many
laboratories working on the estimation of the
carbohydrate composition of wood and pulp. Some
changes in the conditions of the hydrolysis procedure and
in the determination of sugars were suggested to
minimize losses (Kaar et al., 1991; Puls, 1993; Wright
and Wallis, 1996; Davis, 1998).
Polysaccharides can also be hydrolyzed in the presence
of trifluoroacetic acid (TFA). The TFA method has been
introduced with 2 major advantages: causing smaller
losses and omitting the step of neutralization since the
TFA can be removed by evaporation (Fengel et al., 1978;
Fengel and Wegener, 1979). The conditions of TFA
hydrolysis should be varied depending on the nature and
composition of lignocellulosic material and, in case of
incomplete hydrolysis, a pretreatment step is necessary
(Fengel and Przyklenk, 1993).
In this study, the technique of 2-step hydrolysis with
sulfuric acid is somewhat changed with the aim of
enabling complete hydrolysis under atmospheric
pressure. With exact temperature control and without
pressure, hydrolysis could be carried out more carefully.
The old method of Jayme and Knolle (1960) is modified
in both reaction conditions and acid concentrations.
Furthermore, the digestion applied to the neutralization
with barium hydroxide ensures clear supernatant
solutions that can be separated easily by decantation.
Materials and methods
Samples of extracted soft-and hardwoods, unbleached
and bleached kraft pulps and cotton linters were chosen
as materials for the determination of their polysaccharide
composition.
Hydrolysis
Solutions of 77.0 – 0.1 and 25.0 – 0.1% sulfuric acid
were prepared from concentrated sulfuric acid (Merck, sp
gr 1.84). Both acids were put in the refrigerator in the 0
¡C compartment 1 h before they were used. About 100
mg samples were weighed into 50 ml round bottom
flasks with grounded necks (NS 29/32). Glass rods with
a diameter of 5 mm and of a suitable length were put in
the round bottom flasks so that the top of the rod
emerged about 2 mm. Hollowed ground stoppers were
then used to ensure tight closure. The stoppered flasks
were kept for about 15 min in the refrigerator at 5 ¡C
before the acid was added.
Draining along the glass rod, 1.00 ml of cold 77%
acid was slowly added to each flask with a volumetric
pipette and mixed thoroughly with the material for about
1 min. The stoppered flasks were then put in a small
refrigerator, where the temperature was kept constant at
—5.0 – 0.5 ¡C. The samples swollen in cold acid were
kept for 12-14 h (overnight) and the next day 1.00 ml of
cold 25% acid was transferred into each flask and stirred
well with rods. Closed tightly with stoppers, the samples
were allowed to warm up to ambient temperature before
they went into an oven where a constant temperature of
55 – 0.5 ¡C was maintained. The treatment in the warm
oven lasted 2 h and, about 10-15 min after the start,
each flask was opened once, stirred briefly, closed and
put back in the oven. At the end of the period, the flasks
were taken out, left to cool down to room temperature
and then 10.00 ml of cold, distilled water was slowly
drained along the glass rod into the flasks. The flasks
containing the hydrolyzates (about 12% sulfuric acid
solutions) were attached to reflux condensers standing
over a water bath with a constant temperature of 95 –
0.5 ¡C. This last stage of hydrolysis took 1 h.
After cooling to ambient temperature, the
hydrolyzates were filtered off through fritted glass
crucibles of medium porosity. Round bottom flasks and
the crucibles were rinsed several times and filtrates and
washings were transferred into a 100 ml volumetric
flask, which was then filled to the mark with distilled
water. By using a 50 ml volumetric pipette, half of the
acidic hydrolyzates were transferred into a 250 ml
beaker, the empty weight of which was noted to the
nearest 10 mg. The amount of barium hydroxide, which
is about 20-30 mg less than that required to neutralize
50 ml of acidic solution, was weighed in another 150 ml
beaker and dissolved with 100 ml of distilled water
(approximately 2.56 g of Ba(OH)2 8 H2O is needed to
neutralize sulfuric acid in 50 ml of dilute hydrolyzate).
Both beakers, 250 ml with 50 ml of hydrolyzate and 150
ml with barium hydroxide solution, were put in a water
bath set at 80-85 ¡C for about 5 min before the
neutralization began. One drop of methyl red indicator
was added to the hydrolyzate and by stirring with a glass
rod the first 25 ml portion of 100 ml base was slowly
poured. After 2-3 min of stirring the second 25 ml base
was added and the other third and fourth portions were
Hydrolysis of Polysaccharides with 77% Sulfuric Acid for Quantitative Saccharification
362
added to the hydrolyzate in the same way. Although most
of the acid was neutralized, the end point was reached by
adding 0.05 M Ba(OH)2 dropwise (light pink color of the
BaSO4 suspension disappears). This last step should be
carried out slowly and carefully. It is also important to stir
well.
The entire neutralization step in the water bath takes
about 20 min. The beakers were taken out of the bath,
and the glass rods were rinsed with 1-2 ml of distilled
water and allowed to cool. Digestion results in well-
separated barium sulfate precipitates within 5-10 min.
However at least 1 h is necessary to cool the supernatant
to room temperature.
Before each beaker with neutral solution and
precipitate was weighed, some drops of water condensed
on the inside wall of the beaker over the liquid should be
remowed with a clean paper tissue. To determine the
exact weight of neutralizate, the weight of BaSO4 formed
should also be considered. This calculation is performed
by subtracting the empty weight of each beaker and 1.9
g (the weight of precipitate) from those with solution and
precipitate.
Since the exact weight of the neutralizate was known,
about half of the supernatant (75-80 ml) was decanted in
a 250 ml round bottom evaporator flask and weighed to
the nearest 10 mg. In this way, the exact ratio of the
amount of sample, which will be analyzed by HPLC, to the
hydrolyzed sample, was determined. The neutralizate
was then evaporated to dryness in a rotary evaporator
with water bath at 40 ¡C, dissolved in 10 or 20 ml of
ultra pure water, and filtered through a 0.45 µ
membrane. Then 10 µl were chromatographed on an
Aminex column (HPX87P with micro-guard cartridges,
Bio-rad) connected to HPLC equipment (Waters
Associates: 600 system controller with pump, 717 plus
automatic sample injector, 410 refractive index detector,
746 data module, mobile phase: ultra pure water from
Millipore Milli-Q system, flow rate: 0.5 ml min-1, column
temperature: 82 ¡C). Five standard sugars in applicable
composition to wood or pulp samples were run through
the entire steps of hydrolysis and neutralization.
The carbohydrate composition of each specimen was
assessed with 2 replicates and by a minimum of 2 but
often 3 injections from each replicate. Two standard
injections were performed before and after each injection
of specimen. The reproducibility was between 0.5 and
1.0% for higher amounts of sugars (>10%), glucose,
xylose and mannose for instance. In the case of sugar
yields less than 2-3%, the reproducibility was adversely
affected and increased to 3-5% and in cases where the
yield of an individual sugar was around 0.5 to 1%, the
reproducibility increased up to 10%.
Results and discussion
Since the cellulose and individual polyoses in wood and
pulps exhibit different resistance towards hydrolysis, it is
a compromise in the end where a complete breakdown of
the strong cellulose chain has to be achieved under
appropriate conditions; on the other hand, losses in easily
hydrolyzable polyoses should be as small as possible.
Losses during acid hydrolysis are caused by side reactions.
Further on, during the neutralization of hydrolyzates the
reversion of monosaccharides may occur if the end point
is missed and the solution becomes alkaline.
In order to suppress side reactions during hydrolysis,
the conditions selected should be as mild and protective
as possible for the product monosaccharides. Hydrolysis
at elevated temperatures and under pressure indeed
takes place quickly but the side reactions are also
accelerated. In the hydrolysis method with 77% sulfuric
acid, the highest temperature was 95 ¡C and no excess of
pressure was applied. With appropriate dilutions the
complete hydrolysis of cellulose is ensured. Thus, the
amount of cellobiose in chromatograms is generally low
(£ 0.5%). On the other hand, the correction factors for
the sugars from polyoses (Table 1) indicate that about
10% of galactose is lost in the worst case.
Generally evaluated, these factors are as good as
those given in the work by Pettersen et al. (1984) and
even better than those factors suggested by Fengel and
Wegener (1979) for careful hydrolysis with TFA.
G. UAR, M. BALABAN
363
Table 1. Hydrolysis loss factors during 77% sulfuric acid hydrolysis.
Glucose Mannose Galactose Xylose Arabinose
1.07 1.09 1.10 1.09 1.08
Announced first as the most gentle method, enzymatic
hydrolysis does not deliver higher results than acid
hydrolysis since the total amount of neutral sugars was 2-
5% lower by enzymatic hydrolysis (Tenkanen et al.,
1995, 1999).
Table 2 shows the composition of some soft- and
hardwoods as well as pulps and cotton linters as one
example of pure cellulose. The summative analyses deliver
satisfactory results and for pure cellulose a theoretical
yield of 111% is achieved.
Hydrolysis of Polysaccharides with 77% Sulfuric Acid for Quantitative Saccharification
364
Table 2. The carbohydrate composition of some selected lignocellulosic materials and cellulose.
Cellobiose % Glucose % Xylose % Galactose % Arabinose % Mannose % Sum
Monosac. Polysac.
Woods
Oak (Q. vulcanica) sap 0.3 49.4 20.4 1.2 0.8 2.1 74.2 66.4
(Q. vulcanica) heart 0.3 48.8 19.8 1.2 0.8 2.5 73.4 65.7
Carob (C. ciliqua) sap 0.3 49.8 19.8 1.1 1.0 1.8 73.8 66.0
(Ceretonia ciliqua) heart 0.2 52.2 20.6 1.2 1.1 2.3 77.3 69.4
Maple (A. campestre) 0.2 52.2 14.5 1.0 1.3 1.5 70.7 63.3
Pine (P. nigra) 0.3 49.2 5.0 2.3 3.0 14.7 74.4 66.8
Fir (A. equitrojani) 0.4 48.1 6.9 2.8 2.2 13.0 73.4 65.0
Spruce (P. orientalis) 0.4 49.1 7.5 2.5 2.3 14.4 76.2 68.4
Pine (mixed chips)* 0.3 45.0 7.0 2.7 2.4 13.7 71.0 63.7
Pulps
unbleached kraft* 0,4 85.2 8.7 0 0 7.6 101.9 91.5
bleached kraft* 0.4 90.2 9.2 0 0 8.0 107.8 96.8
unbleached kraft⁄ 0.3 83.2 7.4 1.3 1.8 8.4 102.4 92.1
Cotton linters 0.2 110.8 0 0 0 0 111.0 99.9
Hemp bast fibers 1.5 76.6 3.3 2.1 1.6 4.9 90.0 80.9
* factory produced (mixed chips: 80% Aleppo pine 20% black pine), ⁄ produced in laboratory (black pine)
Davis, M.W. 1998. A rapid modified method for compositional
carbohydrate analysis of lignocellulosics by high pH anion-
exchange chromatography with pulsed amperometric detection
(HPAEC/PAD). Journal of Wood Chemistry and Technology 18:
235-252.
Faix, O., H. Schubert and R. Patt. 1989. Continuous process control of
pulping by FTIR spectroscopy. International Symposium on Wood
and Pulping Chemistry. May 22-25, Raleigh, pp. 1-8.
Fengel, D. and M. Przyklenk. 1993. Vorbehandlungen von
cellulosehaltigen Proben fr die Totalhydrolyse mit
Trifluoressigsure. Holz Roh- Werkstoff 51: 294.
Fengel, D. and G. Wegener. 1979. Hydrolysis of polysaccharides with
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