Using combined chromatographic and spectroscopic methods, four biflavones including
amentoflavone (1), robustaflavone (2), cupressuflavone (3), and 3,8′′-biapogenin (4) were
isolated and structurally identified from the methanol extract of Selaginella tamariscina. All of
the isolates (1‒4) were investigated for their stimulatory effects on 2-NBDG uptake in 3T3-L1
adipocyte cells. At a concentration of 10 μM, cupressuflavone (3) and 3,8′′-biapigenin (4)
exhibited potential stimulatory effects by 1.47 and 1.44 fold of inductions as compared with the
control (DMSO), respectively. In this assay, the positive control (insulin) showed an induction
of 1.54 fold at a concentration of 100 nM. The result suggests that these biflavonoids maybe
potential as insulin mimetics for developing antidiabetic agents.
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Vietnam Journal of Science and Technology 56 (4A) (2018) 22-29
INSULIN-MIMETIC BIFLAVONES FROM A VIETNAMESE
MEDICINAL PLANT SELAGINELLA TAMARISCINA
Nguyen Dinh Tuan
1, 2
, Nguyen Phi Hung
1, 2, *
, Do Huu Nghi
1
1
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology,
18 Hoang Quoc Viet, Ha Noi
Graduate University of Science and Technology, Vietnam Academy of Science and Technology,
18 Hoang Quoc Viet, Ha Noi
*
Email: nguyenphihung1002@gmail.com
Received: 23 July 2018; Accepted for publication: 12 October 2018
ABSTRACT
During the search for antidiabetic agents from natural sources, four biflavones including
amentoflavone (1), robustaflavone (2), cupressuflavone (3), and 3,8′′-biapigenin (4) have been
isolated from the methanol extract of Vietnamese medicinal plant Selaginella tamariscina by
using combined chromatographic experiments. The chemical structures of isolated compounds
were determined and elucidated by the interpretation of NMR spectral data, mass spectra as well
as comparison with data from the literature. All isolated compounds showed significant
stimulatory effects on 2-NBDG glucose uptake in 3T3-L1 adipocyte cells. At a concentration of
10 μM, compounds 3 and 4 exhibited potential stimulatory effects by 1.47 and 1.44 fold of
inductions as compared with the control (DMSO), respectively. The result suggests that these
biflavonoids maybe potential as insulin mimetics for developing antidiabetic agents.
Keywords: Selaginella tamariscina, Selaginellaceae, 2-NBDG, insulin, biflavonoids,
antidiabetes.
1. INTRODUCTION
Diabetes is one of the largest global health issues of the 21
st
century. The number of people
with diabetes anticipate rising from current estimate of 425 million in 2017, and 625 million in
2040 (IDF) [1]. Recently, a number of synthetic small molecules, such as zinc (II) complexes
and vanadium compounds, have been shown to mimic the action of insulin in cell culture and
animal models of diabetes. In addition, many natural products, such as antibiotics (e.g.,
anisomycin), fungal metabolites (e.g., L-783,281), as well as plant, extracts promote glucose
uptake in cells [2, 3]. However, clinical tests have shown that none of these compounds or
extracts can replace insulin in the treatment of diabetes. Therefore, there is still the need to
search for new antidiabetic agents that can mimic the effect of insulin.
The genus Selaginella comprises more than 740 species distributed around the world. This
is the only surviving genus of the plant family Selaginellaceae [4]. It has common name as
Insulin-mimetic bioflavones from a Vietnamese medicinal plant Selaginella tamariscina
23
spikemoss and “Quyen ba” in Viet Nam. In traditional medicine, the plant has been used to treat
dysmenorrhea, metrorrhagia, hematuria, prolapse of the anus, abdominal lumps in women, and
acute and chronic hepatitis [5a]. Biological studies have demonstrated the effects on blood
glucose lowering and facilitating the repair of injured pancreatic islet β-cells [5b].
Phytochemical researches on the species have identified selaginellins and biflavonoids as main
chemical constituents along with lignans and phenylpropanoids [5c].
In Viet Nam, Quyen ba is found growing on rocks and/or sandy arid land along the country
at an elevation of less than 1000 m above sea level. Among thirty nine recognized species,
thirteen of them are common appearance including S. tamariscina. The plant has been used in
Vietnamese folk medicine to treat acute and chronic hepatitis; it has been used in folk medicine
to treat acute hepatitis, cholecystitis, inflammation of the intestines, dysentery, pulmonary
tuberculosis, and hyperglycemia [6, 7]. In this study, the plant was collected on a mountain area
at an altitude of about 250 m above sea level. We reported here the purification, structural
determination, and potential antidiabetic properties of the chemical constituents of this medicinal
plant.
2. MATERIALS AND METHODS
2.1. Plant materials
The whole parts of Selaginella tamariscina (Beauv.) Spring were collected in Oct, 2017 at
Phan Rang, Ninh Thuan. The sample was identified by Dr. Nguyen Quoc Binh (Viet Nam
National Museum of Nature, Vietnam Academy of Science and Technology (VAST). A voucher
specimen (QB-BT01) was deposited at the Institute of Natural Products Chemistry (INPC),
VAST.
2.2. Extraction and isolation
The dried whole parts of S. tamariscina (1.85 kg) were cut into small pieces before
extracted with MeOH under sonication for 10 h, at 45
o
C, each 5 L for 4 times. The filtered
MeOH-soluble extract was combined and dried under reduced pressure to give a crude MeOH
extract (150.1 g). This crude extract was further partitioned with EtOAc to give EtOAc (56.3 g)
fraction after vacuum evaporating under reduced pressure. The EtOAc fraction was further
subjected to a silica gel column chromatography (CC), using a gradient solvent system of
hexane:acetone (15:1 → 0:1, v/v), to yield twenty fractions (ST.EA-1 to ST.EA-10) according to
their thin layer chromatography (TLC) profiles. Fraction ST.EA12 was further chromatographed
on a silica gel column, using a gradient solvent system of CH2Cl2–MeOH with increasing
polarity, to afford ten subfractions (ST.EA12-1 to ST.EA12-10). The subfraction ST.EA12-3
were combined and subjected to a C18 reversed-phase (RP-18) CC and eluted with MeOH–H2O
(from 4:6 to 4:1, v/v), resulting in the isolation of compounds 1 (27.6 mg), 2 (7.8 mg), and 3 (5.6
mg), respectively. Fraction ST.EA14 was also chromatographed on an open silica gel column,
eluting with hexane–EtOAc (gradient, v/v) with increasing polarity, to afford ten subfractions
(ST.EA14-1 to ST.EA14-10). Purification of subfraction ST.EA14-5 by an open C18 reverse-
phase column, eluting with a gradient solvent system of MeOH–H2O (v/v), resulted in the
isolation of compound 4 (4.5 mg).
Amentoflavone (1): Yellow powder; Low-FAB-MS m/z 538.88 [M]
+
(C30H18O10);
1
H-
NMR (500 MHz, Acetone-d6) and
13
C-NMR (125 MHz, Acetone-d6) are given in Table 1.
Nguyen Dinh Tuan, Nguyen Phi Hung, Do Huu Nghi
24
Robustaflavone (2): Yellow powder; Low-FAB-MS m/z 538.90 [M]
+
(C30H18O10);
1
H-
NMR (500 MHz, Pyridine-d5) and
13
C-NMR (125 MHz, Pyridine-d5) are given in Table 1.
Cupressuflavone (3): Yellow amorphous powder; Low-FAB-MS m/z 538.08 [M]
+
(C30H18O10);
1
H-NMR (500 MHz, Acetone-d6) H (ppm): 6.81 (1H, s, H-3), 6.49 (1H, br s, H-6),
7.52 (2H, d, J = 8.8 Hz, H-2′/H-6′), 6.76 (2H, d, J = 8.8 Hz, H-3′/H-5′), 6.81 (1H, s, H-3′′), 6.49
(1H, br s, H-6′′), 7.52 (2H, d, J = 8.8 Hz, H-2′′′/H-6′′′), 6.76 (2H, d, J = 8.8 Hz, H-3′′′/H-5′′′),
13.17 (1H, s, 5-OH), 13.01 (1H, s, 5′-OH); 13C-NMR (125 MHz, Acetone-d6) C (ppm): 163.1
(C-2), 102.1 (C-3), 181.8 (C-4), 160.5 (C-5), 100.0 (C-6), 161.0 (C-7), 99.9 (C-8), 154.5 (C-9),
102.9 (C-10), 121.0 (C-1′), 127.5 (C-2′/C-6′), 115.6 (C-3′/C-5′), 161.0 (C-4′), 163.1 (C-2′′),
102.1 (C-3′′), 181.8 (C-4′′), 160.5 (C-5′′), 100.0 (C-6′′), 161.0 (C-7′′), 99.9 (C-8′′), 154.5 (C-9′′),
102.9 (C-10′′), 121.0 (C-1′′′), 127.5 (C-2′′′/C-6′′′), 115.6 (C-3′′′/C-5′′′), 161.0 (C-4′′′).
3,8′′-biapigenin (4): Yellow amorphous powder; Low-FAB-MS m/z 538.09 [M]+
(C30H18O10);
1
H-NMR (500 MHz, Acetone-d6) H (ppm): 6.73 (1H, s, H-3), 6.52 (1H, br s, H-6),
7.66 (2H, d, J = 8.8 Hz, H-2′/H-6′), 6.83 (2H, d, J = 8.8 Hz, H-3′/H-5′), 6.66 (1H, s, H-3′′), 6.24
(1H, br s, H-6′′), 6.45 (1H, br, s, H-8′′), 7.52 (2H, d, J = 8.8 Hz, H-2′′′/H-6′′′), 6.76 (2H, d, J =
8.8 Hz, H-3′′′/H-5′′′), 13.2 (1H, s, 5-OH), 13.0 (1H, s, 5′-OH); 13C-NMR (125 MHz, Acetone-d6)
C (ppm): 165.5 (C-2), 103.4 (C-3), 182.3 (C-4), 162.4 (C-5), 100.1 (C-6), 164.2 (C-7), 102.8
(C-8), 156.6 (C-9), 104.6 (C-10), 121.9 (C-1′), 129.3 (C-2′/C-6′), 115.1 (C-3′/C-5′), 162.0 (C-4′),
165.6 (C-2′′), 103.6 (C-3′′), 182.6 (C-4′′), 163.5 (C-5′′), 99.9 (C-6′′), 162.4 (C-7′′), 94.8 (C-8′′),
157.3 (C-9′′), 104.8 (C-10′′), 122.2 (C-1′′′), 127.5 (C-2′′′/C-6′′′), 115.6 (C-3′′′/C-5′′′), 156.6 (C-
4′′′).
2.3. Cell culture and induction of 3T3-L1 adipocytes
3T3-L1 cells were purchased from American Type Culture Collection (ATCC, Manassas,
VA, USA) and grown in DMEM with 10 % FCS. To induce differentiation, 3T3-L1
preadipocytes were cultured until confluence was reached (0 day), and the culture medium was
replaced with a fresh induction medium containing 5 μg/mL insulin, 0.5 mM 3-isobutyl-1-
methylxanthine (IBMX), and 1 μM dexamethasone (DEX) in DMEM with 10 % FBS for 2 days.
The medium was then replaced with a differentiation medium containing 5 μg/mL insulin and
DMEM with 10 % FBS every 2 days for up to 8 days until the cells were harvested [8].
2.4. Adipocyte-based measurement of 2-NBDG uptake
3T3-L1 adipocytes grown in black 96-well plates were incubated with each sample for 24 h
at 37
o
C in a 5 % CO2 atmosphere. Subsequently, 250 µM of 2-NBDG (dissolved in PBS with
1 % BSA) was added to the cells and incubated for a further 30 min. After incubation, cells were
washed two times with PBS to remove excess fluorescence in the wells. Then, fluorescence
retained by the cells was measured using a PerkinElmer Victor3 V 1420 Multilabel Plate
Counter at an excitation and emission wavelength of 485 nm and 535 nm, respectively [9].
3. RESULTS AND DISCUSSION
3.1. Isolation and structural elucidation of isolated compounds
The methanol extract of the spikemoss was partitioned with ethylacetate. Phytochemical
research of this fraction led to the isolation of four natural products (14) (Figure 1).
Insulin-mimetic bioflavones from a Vietnamese medicinal plant Selaginella tamariscina
25
Compound 1 was obtained as yellow powder. Its
1
H- and
13
C-NMR spectra showed a pair
of signal with a ratio of 1:1. Of which, two proton resonances at H 12.8 and 12.9 (each 1H, s)
and two quaternary carbon resonances at C 183.0 and 183.3 were characteristic of conjugated 5-
OH, 5ʹʹ-OH, C-4 and C-4ʹʹ of a flavonoid skeleton (Table 1 and Figure 1). This indicates the
structure of a biflavone-type skeleton [10]. An ABX aromatic spin system [H 7.17 (d, 8.8, H-
5ʹ), 7.88 (dd, 2.0, 8.8, H-6ʹ), and 8.15 (d, 2.0, H-2ʹ)], an AAʹBBʹ system [H 7.51 (d, 8.8, H-
2ʹʹʹ/H-6ʹʹʹ) and 6.77 (d, 8.8, H-3ʹʹʹ/H-5ʹʹʹ)], and five singlet/broad singlet signals which
assignable to H-3 (H 6.64), H-6 (H 6.20), H-8 (H 6.55), H-3ʹʹ (H 6.54), and H-6ʹʹ (H 6.41)
were observed in
1
H-NMR spectrum (Table 1). In contrast, ten quaternary oxygenated aromatic
carbon signals were also observed in the
13
C-NMR spectrum, in addition to two ketone, six
quaternary carbons, and twelve aromatic carbons. Further analyses of 2D-NMR including
COSY, HSQC and HMBC data allowed to elucidate each proton-carbon group, as well as the
arrangement of each proton-carbon position in the structure of compound 1. The linkage of two
flavone-skeletons at C-3ʹ―C-8ʹʹ bond was characterized by the cross-cross correlation between
H-2ʹ (H 8.15) and C-8ʹʹ (104.2) in the HMBC spectrum (Figure 2). The LR-FAB-MS showed a
molecular ion peak at m/z 538.88 [M]
+
revealing the molecular formula of C30H18O10 for
compound 1. From the above data and comparing the NMR data of 1 with the reported values
led to the structural characterization of compound 1 as amentoflavone [11].
Figure 1. Chemical structure of compounds 1‒4 isolated from S. tamariscina.
Compound 2 was also obtained as yellow powder, the molecular formula, C30H18O10, was
obtained from a molecular ion peak at m/z 538.90 [M]
+
on its LR-FAB-MS. Its
1
H and
13
C NMR
spectra of 2 were similar to that of 1 with two proton resonances at H 13.89 and 13.77 (each 1H,
s) and two quaternary carbon resonances at C 181.9 and 181.5 were characteristic of conjugated
5-OH, 5ʹʹ-OH, C-4 and C-4ʹʹ of a flavonoid skeleton (Table 1 and Figure 1). The 1H-NMR
spectrum also exhibited an ABX aromatic spin system for ring B of the first flavone unit and an
AAʹBBʹ system for the second, five singlet/broad singlet signals which assignable to H-3, H-6,
H-8, H-3ʹʹ, and H-6ʹʹ (Table 1). In the 13C NMR spectrum, 10 quaternary oxygenated aromatic
carbon signals were observed, in addition to two ketones, six quaternary carbons, and twelve
aromatic carbons (Table 1). Datailed comparision of its
1
H- and
13
C-NMR data with reported
values led to the establishment of the structure of compound 2 as robustaflavone [12].
Nguyen Dinh Tuan, Nguyen Phi Hung, Do Huu Nghi
26
Table 1.
1
H- and
13
C-NMR spectroscopic data for compounds 1 and 2.
Position
1 2
H (ppm) (J in Hz) C (ppm)
H (ppm) (J in Hz) C (ppm)
1
2 165.0 165.3
3 6.64 (s) 104.0 7.06 (s) 104.1
4 183.0 181.9
5 163.1 166.4
6 6.20 (br, s) 99.9 6.77 (d, 2.2) 100.3
7 165.1 166.4
8 6.55 (br, s) 94.9 6.85 (d, 2.2) 95.3
9 158.7 159.6
10 105.2 105.5
1ʹ 123.3 122.1
2ʹ 8.15 (d, 2.0) 132.6 8.59 (br, s) 128.9
3ʹ 120.7 123.4
4ʹ 160.3 161.5
5ʹ 7.17 (d, 8.8) 117.4 7.17 (d, 8.6) 117.9
6ʹ 7.88 (dd, 2.0, 8.8) 128.9 7.29 (br d, 8.6) 132.9
1ʹʹ
2ʹʹ 165.1 165.0
3ʹʹ 6.54 (s) 103.4 6.93 (s) 103.5
4ʹʹ 183.3 181.5
5ʹʹ 162.6 164.7
6ʹʹ 6.41 (s) 100.0 105.9
7ʹʹ 156.0 162.6
8ʹʹ 104.2 6.81 (s) 95.3
9ʹʹ 162.7 156.7
10ʹʹ 105.4 105.4
1ʹʹʹ 123.0 123.2
2ʹʹʹ 7.51 (d, 8.8) 129.1 7.29 (d, 8.6) 129.5
3ʹʹʹ 6.77 (d, 8.8) 116.7 7.17 (d, 8.6) 117.0
4ʹʹʹ 161.8 162.7
5ʹʹʹ 6.77 (d, 8.8) 116.7 7.17 (d, 8.6) 117.0
6ʹʹʹ 7.51 (d, 8.8) 129.1 7.29 (d, 8.6) 129.5
5-OH 12.83 (s) 13.89 (s)
5ʹʹ-OH 12.90 (s) 13.77 (s)
Compound 3 was obtained as yellow amorphous powder. The molecule formula of 3 was
established as C30H18O10 based on the molecular ion peak at m/z 538.08 [M]
+
obtained from its
LR-FAB-MS. Its
1
H- and
13
C-NMR spectra displayed characteristic signals for a flavone
skeleton with a proton signal at H 6.81 (1H, s, H-3) and carbon signal assigned for C-4 at C
181.8. These observations suggested a structure of a flavone-type skeleton [10]. However, two
proton resonances at H 13.17 (1H, s) and 13.01 (1H, s), which assignable for conjugated 5-OH
Insulin-mimetic bioflavones from a Vietnamese medicinal plant Selaginella tamariscina
27
and 5′ʹ-OH were found in its 1H-NMR (Figure 1). Thus, the above obtained data also revealed
the structure of 3 as biflavone-type skeleton, named cupressuflavone [10].
Compound 4 was also obtained as yellow amorphous powder. Its molecular formula was
deduced as C30H18O10 from a molecular ion peak at m/z 538.09 [M]
+
in the LR-FAB-MS. The
1
H- and
13
C-NMR spectra of 4 were similar to that of compounds 1 and 2 except for two AAʹBBʹ
aromatic spin systems presented in 4 [δH 7.66 (2H, d, J = 8.8 Hz, H-2′/H-6′), 6.83 (2H, d, J = 8.8
Hz, H-3′/H-5′), 7.52 (2H, d, J = 8.8 Hz, H-2′′′/H-6′′′) and 6.76 (2H, d, J = 8.8 Hz, H-3′′′/H-5′′′).
In addition, the conjugated hydroxy peaks at δH 13.2 (5-OH) and 13.0 (5ʹʹ-OH) in the
1
H NMR
spectrum of 4 was also presented (Figure 1). Two singlet/broad singlet proton peaks at δH 6.24
(H-6ʹʹ) and 6.45 (H-8ʹʹ) of ring A, δH 6.73 (H-3) and 6.52 (H-6) of the second unit were
presented. Detailed comparison of the
1
H- and
13
C-NMR data with reported values led to the
identification of compound 4 as 3,8ʹʹ-biapigenin [13].
Figure 2.
1
H‒13C (→) key HMBC correlations of compounds 1 and 2.
3.2. 2-NBDG glucose uptake stimulatory activity of isolated compounds
2-NBDG has been reported as a useful fluorescent-tagged glucose probe for discovering
insulin mimetic compounds [14]. Thus, the stimulatory effects of compounds 1–4 were further
evaluated on glucose uptake using 2-NBDG in 3T3-L1 adipocyte cells [15]. As presented in
Figure 3, all the isolates showed stimulatory effects on 2-NBDG uptake in 3T3-L1 adipocyte
cells.
Figure 3. Stimulatory effects of the isolated compounds 1–4 on glucose uptake in 3T3-L1 adipocyte cells
(Insulin: positive control; Control: DMSO).
At a concentration of 10 M, cupressuflavone (3) and 3,8′′-biapigenin (4) significantly
induced 2-NBDG uptake by 1.47 and 1.44 fold induction as compared with the control (DMSO).
Amentoflavone (1) and robustaflavone (2) showed weak activity with 1.08 and 1.13 fold of
Nguyen Dinh Tuan, Nguyen Phi Hung, Do Huu Nghi
28
induction. The positive control (insulin) showed an induction of 1.54 fold at a concentration of
100 nM.
4. CONCLUSIONS
Using combined chromatographic and spectroscopic methods, four biflavones including
amentoflavone (1), robustaflavone (2), cupressuflavone (3), and 3,8′′-biapogenin (4) were
isolated and structurally identified from the methanol extract of Selaginella tamariscina. All of
the isolates (1‒4) were investigated for their stimulatory effects on 2-NBDG uptake in 3T3-L1
adipocyte cells. At a concentration of 10 μM, cupressuflavone (3) and 3,8′′-biapigenin (4)
exhibited potential stimulatory effects by 1.47 and 1.44 fold of inductions as compared with the
control (DMSO), respectively. In this assay, the positive control (insulin) showed an induction
of 1.54 fold at a concentration of 100 nM. The result suggests that these biflavonoids maybe
potential as insulin mimetics for developing antidiabetic agents.
Acknowledgements. This study was supported by the National Foundation for Science and Technology
Development of Vietnam, Ministry of Science and Technology [NAFOSTED-104.01-2017.50]. We wish
to thank the Center for Applied Spectroscopy, Institute of Chemistry (VAST) for the spectroscopic
measurements.
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