Conclusion
Recently, bioplastics have emerged the
plastics market as a promising green solution to
reduce the dependence on cost-rising sources of
fossil or petroleum, the CO2 emission and the
harmful environmental consequences caused by
the overuse of conventional plastics. Among
numerous bioplastic material types that have
been introduced and commercialized, TPS,
PLA and PHA are the representatives for fully
bioplastics which are extracted/synthesized
from renewable resources and possess
biodegradability after product use. However,
several big concerns should be taken seriously
for the future development of these bioplastics.
Those are the weak mechanical properties and
low water resistance of TPS, hydrolytic/thermal
degradation and slow biodegradation of PLA,
and very high production cost of PHA. Besides
blending and compositing of these bioplastics
with other materials, we believe that the
optimization of material/process or the
utilization of novel cost-effective processes as
well as cheap alternative feedstock materials
would also positively contribute to solve the
abovementioned challenges. Furthermore, new
material platforms that generated from agroindustrial wastes with controlled structure and
well-tuned properties would be of great interest
to bring bioplastics closer to a promising and
sustainable future.
11 trang |
Chia sẻ: hachi492 | Lượt xem: 1 | Lượt tải: 0
Bạn đang xem nội dung tài liệu Nhựa sinh học - Một giải pháp "xanh" cho phát triển bền vững, để tải tài liệu về máy bạn click vào nút DOWNLOAD ở trên
Bioplastics – a green choice for sustainable development
Nhựa sinh học - một giải pháp "xanh" cho phát triển bền vững
Vu Quynh Nga Huynha, Van Thuan Leb,c, Hoang Sinh Leb,c, Quang Vinh Nguyenb,c*
Huỳnh Vũ Quỳnh Ngaa, Lê Văn Thuậnb,c, Lê Hoàng Sinhb,c, Nguyễn Quang Vĩnhb,c*
aThe Faculty of Pharmacy, Duy Tan University, 550000, Danang, Vietnam
aKhoa Dược, Đại học Duy Tân, Đà Nẵng, Việt Nam
bCenter for Advanced Chemistry, Institute of Research and Development, Duy Tan University, 550000,
Danang, Vietnam
bTrung tâm Hóa học Tiên tiến, Viện Nghiên cứu và Phát triển Công nghệ cao, Đại học Duy Tân, Đà Nẵng, Việt Nam
cThe Faculty of Natural sciences, Duy Tan University, Da Nang, 550000, Vietnam
cKhoa Khoa học Tự nhiên, Đại học Duy Tân, Đà Nẵng, Việt Nam
(Ngày nhận bài: 16/11/2019, ngày phản biện xong: 04/12/2019, ngày chấp nhận đăng: 4/5/2020)
Abstract
Nowadays, the overuse of conventional plastics has led to significantly negative impacts on the ecological systems.
Hence, bioplastics have emerged as a visible solution to diminish such harmful effects caused by conventional plastics.
This mini-review article briefly introduces and classifies main types of bioplastic materials. The understanding of bio-
based content as well as biodegradability is also addressed. Lastly, three main classes of bio-based, biodegradable
plastics which are thermoplastic starch (TPS), polylactic acid (PLA) and polyhydroxyalkanoate (PHA), are reviewed in
terms of structure, properties, processing and applications.
Keywords: Bioplastics; bio-based; biodegradable; starch; polylactic acid; polyhydroxyalkanoate.
Tóm tắt
Ngày nay, việc sử dụng quá nhiều các loại nhựa truyền thống đã dẫn đến những tác động tiêu cực to lớn đến hệ sinh
thái. Vì vậy, nhựa sinh học đã dần trở thành một giải pháp hữu hiệu để giảm bớt những tác động tiêu cực đến từ nhựa
truyền thống. Báo cáo tổng quan này sẽ giới thiệu ngắn gọn và phân loại các loại nhựa sinh học chính. Ngoài ra, phương
pháp xác định hàm lượng gốc sinh học cũng như khả năng phân hủy sinh học cũng sẽ được đề cập. Cuối cùng, bài báo
sẽ phân tích ngắn gọn về cấu trúc, tính chất, quy trình tổng hợp, gia công cũng như ứng dụng của ba nhóm chi ́nh của
nhựa nguồn gốc sinh học và có khả năng phân hủy sinh học: nhựa nhiệt dẻo từ tinh bột (TPS), polylactic acid (PLA) và
polyhydroxyalkanoate (PHA).
Từ khóa: Nhựa sinh học; gốc sinh học; phân hủy sinh học; tinh bột; polylactic acid; polyhydroxyalkanoate.
*
Corresponding Author: Center for Advanced Chemistry, Institute of Research and Development, Duy Tan University,
550000, Danang, Vietnam; The Faculty of Natural sciences, Duy Tan University, Da Nang, 550000, Vietnam.
Email: nguyenquangvinh10@duytan.edu.vn
02(39) (2020) 85-95
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 8 986 5- 5
1. Introduction
Over recent decades, plastics are prized for
their lightness, durability, functionalities,
versatility of designs and the ease of
manufacturing [1]. With their intrinsic
properties and a vast number of types, plastic
materials have been widely applied in building
and construction, electronics, automotive
design, packaging, paints and coatings.
Therefore, since the mass production of plastics
began in 1950, there has been an 8.4% of
compound annual growth rate in their
production. Globally, an estimated 8.3 billion
metric tons of plastics has been manufactured
[2]. Over the years, expanding use of plastics
has brought significantly negative
consequences to the environment. It has been
estimated that 348 million tons of plastics
produced annually with only 7% is recycled,
leaving the remaining of 93% dumped into
oceans, landfills or subjected to incineration in
municipal plants [3]. Indeed, of the mentioned
amount of produced plastics, 40% is for sing-
use products, which are mainly composed of
polyethylene (PE), polypropylene (PP) and
polyethylene terephthalate (PET). It could be
noticed that the persistence of plastics in the
environment for up to a century causes
contamination of marine and terrestrial
organism as well as marine and sea-based food,
which lead to the loss of biodiversity, living
habitat and adverse health effects. Considering
the side effects of micro- and nanoplastics, the
leaching of toxic pollutants from fragmented
plastic is assumed to negatively impact the
environment and may affect the biological
function of organisms. In fact, exposure to
microplastics due to fragmentation of
macroplastics or as a part of certain products
could result in the wide spread of harmful
pathogens and toxins in environment and the
harassment of natural resources. Records show
that from 267 to 557 species of animals,
including birds, fish, turtles, and marine
mammals, have ingested plastic debris and been
affected by ingestion and entanglement of
marine litters [4]. In addition, cell damage,
endocrine and metabolic disruption in human
health are due to the ingestion (including
marine food) and inhalation of microplastics
particles and toxins. Recent studies suggest the
possibility of micro- and nanoplastics
penetrating secondary tissues, such as liver,
muscle, and brain, attacking the immune
system, causing immune toxicity, and triggering
adverse effects like immunosuppression and
abnormal inflammatory responses [5]. Another
important concern with the explosive growth of
plastics consumption is that the fossil source is
finite while plastics sector would be account for
20% of total oil consumption by 2050 (World
Economic Forum) [6]. Fossil resources require
millions of years to generate while human
consumes in the level of centuries.
To address the abovementioned problems
caused by conventional plastics, bioplastics
have been investigated and applied gradually
due to their numerous environmental benefits.
Bioplastics are bio-based and/or biodegradable
plastics, which are usually derived from
renewable or biomass source, such as jackfruit,
waste banana peels, organic waste, agriculture
waste, newspaper waste, oil palm empty fruit
bunch, sugar cane, corn starch, potato starch,
rice straw, rapeseed oil, vegetables oil,
cellulose from plants, cotton, and bacteria.
Bioplastics have been used in an increasing
number of markets including packaging,
catering products, consumer electronics,
automotive, agriculture/horticulture, toys, and
textiles. A vast numbers of bioplastics have
been commercialized and new ones are
constantly emerging the market. Among
numerous types which have been introduced so
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 85-95 87
far, the most common bioplastics with largest
market share includes the bio-based
polyethylene terephthalate (bio-PET), bio-
based polyamides (bio-PA), bio-based
polyethylene (bio-PE), starch blends, and
polylactic acid (PLA) (Figure 1). As a part of
“green economy” that aims to reduce
environmental risks and achieve sustainable
development, replacing traditional plastics by
the more eco-friendly bioplastics undoubtedly
would play a significant role. Currently, major
plastics manufacturers have involved into
industrial-scaled production of bioplastics. The
main players in bioplastics industry include
BASF, NatureWorks, Arkemn, Novamont,
Plantic, DSM, DuPont, Evonik Industries,
Ecospan, Toray Industries and so on.
2. Classification of bioplastics
Bioplastics could be classified based on their
original sources and biodegradability [7]. In
terms of original source, “bio-based plastics”
are plastics that derive from plant or biomass,
which are non-fossilized and biodegradable
organic materials that originate from plants,
animals and micro-organisms. As a result, bio-
based plastics can provide intrinsic zero
“material carbon footprint”, which means that
CO2 releasing after decomposition would be
consumed by the biomass plantation. Besides,
“biodegradable plastics” are designated for
plastics that undergo complete decomposition
induced by micro-organisms in composting or
anaerobic digestion processes within pre-
determined time period. Hence, considering
two terms simultaneously, there are three
groups of bioplastics besides the conventional
petro/fossil-based and non-biodegradable
plastics. The first group includes bio-based (or
partly bio-based), non-biodegradable plastics,
such as bio-PE, bio-based polypropylene
(bio-PP), bio-PET, bio-PA, bio-based
polytrimethylene terephthalate (bio-PTT) or
bio-based polyurethanes (bio-PU). These bio-
based plastics are synthesized from monomers
which are derived from renewable resources
e.g. starch, cellulose, oils, lignin etc. It should
be noted that these bio-based polymers can be
used to create plastic products that behave like
conventional plastics. The second group is
fossil resources-originated biodegradable
plastics. This group consists of biopolymers
based on polycaprolactone (PCL), polybutylene
succinate (PBS) and polybutylene adipate
terephthalate (PBAT). These polymers are
normally used in combination with starch or
other bioplastics to improve the mechanical
properties as well as biodegradability. The last
bioplastics group contains bio-based,
biodegradable plastics. This is the most desirable
group of bioplastics with main examples
including PLA, polyhydroxyalkanoate (PHA)
and thermoplastic starch (TPS). Figure 2
describes the life-cycle of these bioplastics.
First, the bioplastics are manufactured from raw
materials that derived from renewable biomass
feedstock. Subsequently, recycle or non-recycle
products are made from these bioplastics. After
service, the products undergo biodegradation
process and release CO2, H2O and biomass,
which would be consumed in photosynthesis
for the plant growth. In this review, we focus to
this bioplastics group, which are the most
suitable candidates for the “green” concept of
plastics.
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 8 988 5- 5
Figure 1. Global production capacities of bioplastics 2018 by material types (reproduced from [8])
3. Bio-based content and biodegradation
To prevent misleading and false claims from
some companies in bioplastics market, we
should have a clear understanding about bio-
based content and biodegradation, which are
two pivotal parameters of bioplastics. From
abovementioned point of bio-based origin of
bioplastics, a transparent and accurate test
procedure is on demand for determining
“material carbon footprint” reduction degree
obtained by using bio-based plastics. Generally,
ASTM D6866 is widely used in bioplastics
industry to measure the bio-based content of
solid, liquid and gaseous samples using
radiocarbon dating. In contrast to fossil sources,
the biomass sources contain a well-
characterized amount of carbon isotope (14C),
which is quantified by ASTM D6866. The test
protocol involves the combustion of sample to
obtain CO2, which then will be analyzed to
measure 14C/12C. The relative ratio of 14C on
total organic carbon content can indicate the
bio-based content of examined sample. If the
bio-based origin is considered for the “begin-
of-life” of bioplastics, thus biodegradability is
representative for the “end-of-life” of
bioplastics. Under the excretion of
depolymerase enzymes from bacteria, fungi,
algae, and protozoa in selected environments,
the bioplastics are degraded and converted into
CO2, water, mineral salts, and biomass. Such
disposal environments could be under
composting conditions, anaerobic conditions,
soil conditions, or marine conditions [6]. In the
current status of biodegradation standards, the
most important norm for definition of
compostable bioplastics is the European
Standard EN 13432. The standard requires at
least 90% disintegration of the examined
samples after 12 weeks, 90% biodegradation
(CO2 evolvement) in six months, and includes
the tests on ecotoxicity and heavy metal
content. It has been the standard for
biodegradable packaging designed for
treatment in industrial composting facilities
with enhanced temperature, presence of
moisture and anaerobic digestion. There is
currently no international standard specifying
the conditions for home composting of
biodegradable plastics. Nevertheless, home
compostability labels generally require at least
90% degradation in 12 months at ambient
temperature. For biodegradation in soil, the
TUV Austria-Belgium certificate adapted from
EN 13432 standard requires at least 90%
biodegradation in two years at ambient
temperatures after burying in the selected soils.
Lastly, there have been several standards
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 85-95 89
related to biodegradation of plastics in marine
conditions, however, no obvious requirements
for conditions or timeframes are given. There is
a certification that demands a biodegradation
degree of at least 90% in six months after
immersing samples in sea water. Besides the
“real” biodegradable plastics, the formulations
of conventional synthetic polymers such as PE,
PP, PET, with the presence of metal-based
catalysts are sometimes claimed to be
“biodegradable”. In fact, those plastics belong
to “oxo-fragmentable” plastic class that
employs inorganic metal salt additives to
accelerate the decomposition process.
However, it was concluded that oxo-degradable
plastics do not satisfy the industrial/home
composting biodegradation requirements [9].
Therefore, bioplastics consumers should be
aware of this fact to distinguish oxo-degradable
plastics from bioplastics.
Figure 2. Life-cycle of bioplastics (reproduced from [1]).
4. Bioplastics materials
In this section, we discuss TPS, PLA and
PHA, as the most important candidates for bio-
based and biodegradable bioplastics [1].
Particularly, starch is the dominant raw material
for bioplastics that directly extracted from
biomass, among other polysaccharides and
proteins such as cellulose, chitin/chitosan,
collagen, wool, soy, and gluten. PLA is the
most widely used synthetic bioplastics which
are synthesized from bio-derived monomers,
besides bio-PE and polyglycolic acid (PGA). PHA
is the representative for emerging bioplastics
which are produced directly by natural/
genetically modified organisms. The structure,
properties, processing and applications of these
bioplastics are addressed in following sections.
4.1. Starch
Starch is one of most promising raw
materials for bioplastics due to its abundant and
cheap resources, and biodegradability. Starch
exists as granular form and is a carbohydrate
polymer of D-glucose organized in two major
constitutes including 20-25% amylose – a
linear or sparsely branched polymer with
molecular weight of 0.2-2 million and 75-80%
amylopectin – a highly multiple-branched
polymer attached on amylose starch with much
higher molecular weight of 100-400 million
[10]. Worldwide, main sources of starch
include corn (82%), wheat (8%), potatoes (5%),
and cassava (5%). Thermoplastic starch (TPS)
is termed for destructurized starch that
possesses processing ability similar to
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 8 990 5- 5
conventional thermoplastics. The native starch
is hardly usable due to its brittleness and
melting point higher than thermal
decomposition temperature. Hence, with the
applications of heat, mechanical shear force
and/or the addition of plasticizers, in the
presence of water, its granular state is
disrupted, its native crystalline structure is
disappeared and the melting temperature is
lowered down below the degradation
temperature, allowing conventional processing
such as extrusion, injection molding, blow
molding, and injection compression molding
[11]. A suitable plasticizer should be small
molecule, polar, hydrophilic, highly
compatible, has high boiling point, and should
be added at an appropriate concentration
depending on desired properties. Water and
glycerol are considered to be most effective
plasticizers among a vast range of plasticizers
including sucrose, fructose, glucose, glycols,
urea, amides and, amino acids [12], [13].
Properties of interest from TPS including glass-
transition temperature, tensile properties, gas
barrier properties, moisture sorption,
retrogradation, and surface tension, are
governed by starch sources, additives,
processing parameters, and chemical treatment
[11]. Generally, TPSs can be produced in form
of pellets thus then can be utilized for extrusion
machine. TPS pellets melt and travel from the
hopper, through the screw, to the barrel
chamber and finally reach the die before
extruding out. After being blown or molded
into designed shape, TPSs will be solidified.
TPS containing at least 70 wt% starch can be
extruded into sheets for thermoforming of food
packaging trays. Other components of TPS
could be plasticizers, polymeric property
modifiers and fillers.
Besides TPSs, starch can also be blended
with other bioplastics to obtain starch-
complexes with various functionalities and/or
reduced cost. In blending formulations, starch
acts as a weak link in the matrix and provides
sites for biodegradation attack at lower starch
concentration (i.e. < 60%). At concentrations
exceeding 60%, significant enhancement in
biodegradation occurs. Hence, starch-based
materials are suitable for applications that
required the rapid biodegradation and
minimized dispersion to environment.
Numerous starch-based blending systems with
polycaprolactone (PCL), polyvinyl alcohol
(PVOH), polybutylene succinate (PBS),
polybutylene succinate adipate (PBSA),
ethylene-acrylic acid copolymer (EAA),
ethylene-vinyl alcohol copolymer (EVOH),
polyolefin, and aliphatic-aromatic polyester
have been reported [14]–[16]. Among them, the
combinations of starch with biodegradable
polymers such as PCL, PLA, PBS or PBSA are
of interest for bioplastics to maintain
biodegradability [17]. Particularly, blending
starch with the aliphatic polyester PCL
provided dimension stability and reduced water
sensitivity while adding PLA increased water
adsorption resistance and mechanical strength
[18], [19]. Additionally, the blending with PBS
or PBSA improved the mechanical and
rheological properties compared to parental
starch [20]. Furthermore, starch-complexes are
amongst the most commercially exploited
bioplastic materials, on the basis of their cost
reduction and functionality enhancements.
These starch-based complexes have found
wider industrial applications ranging from
extrusion, injection moulding, blow moulding,
film blowing and foaming. Finally, starch nano-
composites have been developed by
incorporating inorganic additives, such as clay,
into starch matrix in order to enhance
mechanical and barrier properties [21]–[23].
Currently, TPSs have been commercialized for
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 85-95 91
drug delivery capsules, golf tees, cutlery,
plates, and food containers. To overcome
intrinsic limitations of TPSs including low
mechanical properties, poor water vapor
resistance and retrogradation, more studies in
modification and optimization of starch-based
formulations with other polymers, nanoclays,
fibers, should be carried out [17].
4.2. Poly (lactic acid)
Polylactic acid (or polylactide) has
gathered significant attention in environmental,
biomedical and pharmaceutical applications as
well as bioplastics for everyday consuming
goods. As one of the biggest alternatives to
petro-based polymers, PLAs are usually made
from starch/sugar-rich crops such as corn,
potatoes, beets, sugar canes, but it can also be
derived from petrochemicals. However, for
bioplastics concept, the corn-derived
carbohydrates such as glucose are most
frequently used as raw material for PLAs. From
carbonhydrate sources such as corn, glucose is
produced and lactic acid is synthesized by
bacterial fermentation of resulting glucose.
Afterward, PLAs can be synthesized by
polycondensation of lactic acid or ring-opening
polymerization (ROP) of lactide, resulting in
three typical optical isomeric forms, which are
poly(L-lactide) (PLLA), poly(D-lactide)
(PDLA), and poly(DL-lactide) (PDLLA) [24].
While condensation polymerization results in
low molecular weight PLAs with increased
susceptibility to biodegradation, ROP-
synthesized PLAs usually possess high
molecular weight with low susceptibility to
microbial attack. Moreover, ROP-synthesized
PLAs also exhibit enhanced mechanical
properties, higher glass transition temperature
and degradation temperature [25]. In final PLA
structure, the ratio and sequences of D- and L-
units drastically affect the crystallinity, thermal
and mechanical properties. Nevertheless,
among three optical isomeric forms, PLLA is
the most widely manufactured material due to
the low production cost. PLA-based bioplastics
can be manufactured with the same processing
for petro-based polymers. However, the
processing temperature should be low and
processing time should be short, to prevent any
premature thermal degradation. Moreover, the
water absorbance should be minimized in prior
to processing. In terms of properties, PLAs
provide high transparency, surface gloss, and
good chemical resistance to fats and oils [1].
Crystalline PLLA or PDLA have
mechanical properties comparable with
synthetic polymer such as polystyrene. Stereo-
complexation between PLLA and PDLA can
improve overall mechanical strength of PLA
[26]. Degradation of PLAs relies on the
hydrolytic cleavage of ester bonds and the
enzyme-catalyzed decomposition. Chemical
hydrolytic degradation of PLAs proceeds via
bulk, core-accelerated or surface-erosion,
regarding to the thickness of the materials. On
the other hand, microbial biodegradation of
PLAs is considered to be rather slow, which
normally takes 508 months to complete degrade
PLLA into lactic acid. Mechanical properties as
well as degradation behavior of PLAs can be
tuned by controlling molecular structure, higher
ordered structures, material morphology,
blending, or surface treatment. For final use as
bioplastics, current limitations of PLAs
including low mechanical properties at
temperature excess glass transition temperature
(~ 55oC) and slow degradation should be
solved. Blending PLA with fast biodegradable
polymer such as starch could improve the
degradation rate of PLA. To improve
thermal/hydrolytic degradation resistance of
PLA, crystallinity should be increased during
processing by the use of nucleating agents or
crystallization-accelerating agents such as talc,
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 8 992 5- 5
montmorillonite, nanostructured carbon, amide,
hydrazide, other biodegradable polymers or
even PLA stereocomplex [27]–[33]. Moreover,
composites or nanocomposites of PLA could be
a visible option to modify the mechanical
performance and barrier properties for
industrial applications. A variety of PLA-
nanocomposites using layered silicate,
sepiolite, halloysite nanotube, nanocellulose,
carbon nanotube, graphene, silver
nanoparticles, zinc nanoparticles, titanium
oxide nanoparticles, layered double hydroxide
nanoparticles, silica, POSS, and Fe3O4 were
reviewed elsewhere [34]. Besides, PLA-based
composites reinforced by natural fibers as well
as blending system with other polymers such as
starch, glucosamine, PHB, spidroin, soy protein
have been reported [35]–[40]. Lastly, beside
mechanical properties, stereo-complexation of
PLA can also be deployed to enhance the
hydrolytic and thermal degradation resistance,
or gas barrier properties [26]. Currently,
industrial PLAs production has mainly focused
on alternating petro-based polymers such as PP
or PET for packaging material, automotive
materials, and chassis for electrical appliances.
Future investigations and optimizations of
PLA-based bioplastics should be devoted to
some challenges such as reducing production
cost, enhancing mechanical properties as well
as hydrolytic/thermal degradation resistance,
and reducing the utilization of edible raw
materials.
4.3. Polyhydroxy alkanoates (PHA)
PHAs are the most widely investigated and
applied polyesters that synthesized within
bacteria and produced by bioengineering. PHAs
are linear polyesters comprising hydroxyl acid
monomers connected by ester bonds. Due to the
range of possible monomers that can be
polymerized in vivo by bacteria, the microbial
PHA family allows the versatility to adjust
mechanical properties for specific applications
[41]. The variability in structure and extensive
material properties compared to other
bioplastics such as PLA or TPS have made
PHAs the most potential materials for future
bioplastics. Since the first discovery of poly(3-
hydroxybutyrate) P(3HB) in Bacillus
megaterium by Maurice Lemoigne in 1925,
PHA family has broadened with a vast range of
more than 150 monomers and molecular
masses ranging from 50,000 to 1,000,000 Da
[42]. A broad range of microbial genera
including gram-positive eubacteria, gram-
negative eubacteria, archaea, and cyanobacteria
with over 300 species can biosynthesize PHAs.
Firstly, the biosynthesis of PHAs starts from
prized substrates of high nutritional value such
as glucose, starch or edible oils. Under
unfavorable growth conditions with imbalanced
nutrient supply, the bacteria can accumulate the
polymers in their cytoplasm as an intracellular
carbon and energy storage compound, in the
shape of granules. The biosynthesis of PHA
pathways is catalyzed by the enzyme PHA
synthases, which bound to the surface of PHA
granules [43]. Structure and properties of PHAs
rely on their monomer content, which could be
controlled by type of micro-organisms, media
ingredients, fermentation conditions, modes of
fermentation, and recovery process [44]. As
PHAs are stored within the cells, several
methods should be applied to recover the
polymers, including solvent extraction,
floatation, digestion, and supercritical fluid
extraction [45].
Generally, depending on the number of
carbon atoms in the monomers, PHAs can be
classified into three groups with short-chain-
length (scl-PHA, 3-5 carbon atoms), medium-
chain-length (mcl-PHA, 6-14 carbon atoms)
and long-chain-length (lcl-PHA, more than 14
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 85-95 93
carbon atoms) PHAs. Among the three groups,
lcl-PHAs are uncommon and less studied. 3-
hydroxyvalerate (3HV) and 3-hydroxybutyrate
(3HB) are representatives for short-chain PHAs
while 3-hydroxyhexanoate (3HHx), 3-
hydroxyoctanoate (3HO), 3-hydroxydecanoate
(3HD) and 3-hydroxydodecanoate (3HDD) are
examples for medium-chain PHAs. The final
composition of PHAs is determined by the
carbon substrates and the bacterial strain used.
PHAs can be polymers, random copolymers or
block copolymers. The side chain can be
saturated or not, can be branched or aromatic,
can be halogenated or epoxidized. A variety of
functional groups can be introduced to PHA
side chains via chemical modification, enabling
the easy and precise modulation of polymer
structure to yield desirable properties [46].
Moreover, physical modification via blending
with a range of natural polymers such as starch,
lignin, cellulose derivatives or synthetic
polymers such as PLA and PCL could be
considered as a simple yet effective approach to
tailor the properties of PHAs [46]. PHB, the
most used PHA, possesses good resistance to
moisture, excellent gas barrier properties, good
hydrolytic degradation resistance, good UV
resistance, solubility in chloroform,
biocompatibility and biodegradability. Besides,
the thermal and mechanical properties vary
depending on the particular structure and
composition of PHAs. Although extensive
range of PHAs have been produced but low
productivity and high cost still remain as the
big challenges for industrial applications of
PHAs. Only P(3HB), poly(3-hydroxybutyrate-
co-3-hydroxyvalerate) (P(3HB-co-3HV)) and
poly(3-hydroxyhexanoate-co-3-hydroxyoctanoate)
(P(3HHx-co-3HO)) have relatively high
productivity, however, the production cost still
approximately 15 times more expensive than
petro-based polymers such as polypropylene
(PP) [47]. In order to reduce the production cost
of PHAs, the cost of carbon substrates for
microbial growth should be cut down, the
downstream process should be eco-friendly and
cost-effective, and the bacterial growth
condition should be optimized [48]. Addressing
these challenges, the use of agro-industrial
wastes as carbon feedstock materials could be a
viable strategy to cut down the raw material
price for industrial production of PHAs.
Thereafter, the use of thermo-separating
polymers like ethylene oxide or propylene
oxide in aqueous two phases extraction process
(ATPE) could be an eco-friendly, economical
and industrially viable downstream process for
isolation and recovery of PHAs. Lastly,
genetically modified gram-positive bacteria can
be considered as a promising approach to
enhance accumulation of a single structure of
PHA, reduce the cost of PHAs production for
industrial scale but still maintain medical grade
quality of produced PHAs.
5. Conclusion
Recently, bioplastics have emerged the
plastics market as a promising green solution to
reduce the dependence on cost-rising sources of
fossil or petroleum, the CO2 emission and the
harmful environmental consequences caused by
the overuse of conventional plastics. Among
numerous bioplastic material types that have
been introduced and commercialized, TPS,
PLA and PHA are the representatives for fully
bioplastics which are extracted/synthesized
from renewable resources and possess
biodegradability after product use. However,
several big concerns should be taken seriously
for the future development of these bioplastics.
Those are the weak mechanical properties and
low water resistance of TPS, hydrolytic/thermal
degradation and slow biodegradation of PLA,
and very high production cost of PHA. Besides
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 8 994 5- 5
blending and compositing of these bioplastics
with other materials, we believe that the
optimization of material/process or the
utilization of novel cost-effective processes as
well as cheap alternative feedstock materials
would also positively contribute to solve the
abovementioned challenges. Furthermore, new
material platforms that generated from agro-
industrial wastes with controlled structure and
well-tuned properties would be of great interest
to bring bioplastics closer to a promising and
sustainable future.
References
[1] J. Song, M. Kay, and R. Coles, 2011, “Bioplastics”
in Food and Beverage Packaging Technology,
Oxford, UK: Wiley-Blackwell, 295–319.
[2] B. C. Gibb, 2019, Nat. Chem., 11, 394–395.
[3] I. S. Sidek, S. F. S. Draman, S. R. S. Abdullah, and
N. Anuar, 2019, Inwascon Technol. Mag., 1, 03–08.
[4] S. Kühn, E. L. Bravo Rebolledo, and J. A. van
Franeker, 2015, “Deleterious Effects of Litter on
Marine Life,” in Marine Anthropogenic Litter,
Cham: Springer International Publishing, 75–116.
[5] W. L. Filho et al., 2019, Sci. Total Environ. 670,
181–187.
[6] M. Rujnić-Sokele and A. Pilipović, 2017, Waste
Manag. Res., 35, 132–140.
[7] European bioplastics and N. Institute, 2018, “What
are bioplastics?” European bioplastics factsheet
[8] European bioplastics and N. Institute, 2018,
“European Bioplastics Market,” European
bioplastics report
[9] P. Aisbl, S. Deconinck, and B. D. E. Wilde, 2013
“Final report benefits and challenges of bio- and
oxo-degradable plastics: a comparative literature
study” OWS Final report.
[10] M. Kaseem, K. Hamad, and F. Deri, 2012, Polym.
Sci. - Ser. A, 54, 165–176, 2012.
[11] Y. Zhang, C. Rempel, and Q. Liu, 2014, Crit. Rev.
Food Sci. Nutr., 54, 1353–1370.
[12] Y. Zhang and J. H. Han, 2006, Journal of Food
Science, 71, E109-E118.
[13] H. A. Pyshpadass, D. B. Marx, and M. A. Hanna,
2008, Starch/Staerke, 60, 527–538
[14] G. F. Fanta, C. L. Swanson, and W. M. Doane,
1992, Carbohydr. Polym., 17, 51–58.
[15] C. Bastioli, V. Bellotti, and A. Rallis, 1994, Rheol.
Acta, 33, 307–316.
[16] C. Bastioli, P. Magistrali, and S. G. Garcia, 2013,
“Starch,” in Bio-Based Plastics, John Wiley & Sons
Ltd, 9–33.
[17] A. M. Nafchi, M. Moradpour, M. Saeidi, and A. K.
Alias, 2013, Starch/Staerke, 65, 61–72.
[18] L. Averous, L. Moro, P. Dole, and C. Fringant,
2000, Polymer, 41, 4157–4167.
[19] W. Y. Jang, B. Y. Shin, T. J. Lee, and R. Narayan,
2007, J. Ind. Eng. Chem., 13, 457–464.
[20] J. A. Ratto, P. J. Stenhouse, M. Auerbach, J.
Mitchell, and R. Farrell, 1999, Polymer, 40, 6777–
6788.
[21] B. Chen and J. R. G. Evans, 2005, Carbohydr.
Polym. 61, 455–463.
[22] K. Dean, L. Yu, and D. Y. Wu, 2007, Compos. Sci.
Technol., 67, 413–421.
[23] M. Huang and J. Yu, 2006, J. Appl. Polym. Sci., 99,
170–176.
[24] H. Tsuji, 2013, “Poly (Lactic Acid),” in Bio-Based
Plastics, John Wiley & Sons Ltd, 171–239.
[25] K. Madhavan Nampoothiri, N. R. Nair, and R. P.
John, 2010, Bioresour. Technol., 101, 8493–8501.
[26] H. Tsuji, 2005, Macromol. Biosci., 5, 569–597.
[27] H. Tsuji, Y. Kawashima, H. Takikawa, and S.
Tanaka, 2007, Polymer, 48, 4213–4225.
[28] P. Pan, B. Zhu, T. Dong, and Y. Inoue, 2008, J.
Polym. Sci. Part B Polym. Phys., 46, 2222–2233.
[29] H. Tsuji, H. Takai, N. Fukuda, and H. Takikawa,
2006, Macromol. Mater. Eng., 291, 325–335.
[30] H. Tsuji, H. Takai, and S. K. Saha, 2006, Polymer,
47, 3826–3837.
[31] J. Y. Nam, M. Okamoto, H. Okamoto, M. Nakano,
A. Usuki, and M. Matsuda, 2006, Polymer, 47,
1340–1347.
[32] N. Kawamoto, A. Sakai, T. Horikoshi, T.
Urushihara, and E. Tobita, 2007, J. Appl. Polym.
Sci., 103, 198–203.
[33] H. Tsuji, K. Tashiro, L. Bouapao, and J. Narita,
2008, Macromol. Mater. Eng., 293, 947–951.
[34] J. M. Raquez, Y. Habibi, M. Murariu, and P.
Dubois, 2013, Prog. Polym. Sci., 38, 1504–1542.
[35] T. Mukherjee and N. Kao, 2011, J. Polym. Environ,
19, 714–725.
[36] J. J. Koh, X. Zhang, and C. He, 2018, Int. J. Biol.
Macromol., 109, 99–113.
[37] Y. Kondo et al., 2007, Colloid Polym. Sci., 285,
1019–1027.
[38] M. V. Podzorova, Y. V. Tertyshnaya, and A. A.
Popov, 2014, Russ. J. Phys. Chem. B, 8, 726–732.
[39] S. Zhou et al., 2008, J. Phys. Chem. B, 112, 11209–
11216.
[40] B. Liu, L. Jiang, H. Liu, and J. Zhang, 2010, Ind.
Eng. Chem. Res., 49, 6399–6406.
V.Q.N.Huynh, V.T.Le, H.Sinh.Le, Q.V.Nguyen / Tạp chí Khoa học và Công nghệ Đại học Duy Tân 02(39) (2020) 85-95 95
[41] M. Koller, A. Salerno, and G. Braunegg, 2013,
“Polyhydroxyalkanoates: Basics, Production and
Applications of Microbial Biopolyesters,” in Bio-
Based Plastics, John Wiley & Sons Ltd, 137–170.
[42] J. Chee, S. Yoga, N. Lau, S. Ling, and R. M. M.
Abed, 2010, “Bacterially Produced
Polyhydroxyalkanoate (PHA ): Converting
Renewable Resources into Bioplastics,” in Current
Research, Technology and Education Topics in
Applied Microbiology and Microbial Biotechnology,
Formatex Research Center, 1395-1404.
[43] A. Steinbüchel and T. Lütke-Eversloh, 2003,
Biochem. Eng. J., 16, 81–96.
[44] T. Keshavarz and I. Roy, 2010, Curr. Opin.
Microbiol. 13, 321–326.
[45] Z. A. Raza, S. Abid, and I. M. Banat, 2018, Int.
Biodeterior. Biodegrad. 126, 45–56.
[46] Z. Li, J. Yang, and X. J. Loh, 2016, NPG Asia
Mater., 8, e265
[47] M. Singh, S. K. Patel, and V. C. Kalia, 2009.
Microb. Cell Fact. 8, 38
[48] J. Możejko-Ciesielska and R. Kiewisz, 2016,
Microbiol. Res., 192, 271–282.
Các file đính kèm theo tài liệu này:
nhua_sinh_hoc_mot_giai_phap_xanh_cho_phat_trien_ben_vung.pdf