Tối ưu quy trình nhân giống in vitro nguồn gen Lily quý

CONCLUSION 1. MS medium + 60 g/l saccharose + 30 g/l glucose made 81.25% bulbscale creat new bulblet with high coefficient, 3.13. Lowest lily bulbsacle slide had the highest rate of bulblet forming 84.44% with the highest ecofficent; the new bulblets were big and uniform. 2. MS medium + 60 g/l saccharose + 30 g/l glucose + 100 ml/l coconut warter + 5.5 g/l agar +1 g/l activated charcoal + 0.5 mg/l BA + 0.1 mg/l NAA stimulated bulb scale slide forming new bulblet with coefficient was 3.6. Moreover, in the dark condition, the bulblet forming was well with the multiplied ecofficent was 3.68. 3. MS medium + 60 g/l saccharose + 30 g/l glucose + 100 ml/l coconut warter + 5.5 g/l agar +1 g/l activated charcoal + 0.1 mg/l BA and 0.1 mg/l NAA was the best for growing lily with uniform and high quality. MS added 0.2 mg/l NAA was good condition for bulblet growing and rooting. 4. The weigh of bulblet affected to the survival rate, the height and number of leaf of the bulblet

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Biotechnology and Seedling JOURNAL OF FORESTRY SCIENCE AND TECHNOLOGY NO. 5 - 2017 18 OPTIMISATION OF AN IN VITRO PROPAGATION PROTOCOL FOR A VALUABLE LILY (Lilium spp.) Bui Thi Thu Huong1, Dong Huy Gioi2, Bui Van Thang3 1,2Vietnam National University of Agriculture 3Vietnam National University of Forestry SUMMARY Lily species have been used as ornamental plants for centuries. However, micropropagation of Lily in vitro depends on particular species. Therefore, in this study, a protocol for micro propagating Lily was optimized. The results indicated that in vitro type 1 Lily scales (near the basal stem) cultured on MS medium supplemented with 60 g/l saccharose, 0 g/l glucose, 0.5 mg/l BA, 0.1 mg/l NAA, 100 ml/l coconut water, 5.5 g/l agar and 1 g/l activated charcoal in full dark conditions is the best with the highest regeneration rate of bulbscale (3.68 bulblet/slice). In vitro Lily bulblets became healthy and bigger, formed roots in MS medium supplemented with 0.2 mg/l NAA. In vitro Lily bulblets were found unsurvival and ungerminated without pre- cold treatment. The cold treatment time can vary between 4, 6, and 8 or 10 weeks, that did not affect the plant height and leaf numbers. The studies also found that the weight of bulblets significant affect plantlet height and leaf numbers. Keywords: In vitro, Lilium spp., Lily micropropagation, tissue culture. I. INTRODUCTION The lily (Lilium spp.) is a well known genus as one of the most beautiful flower species. Today they are important plants that are grown in gardens and cultivated for cut flowers and have become economically important in the flower industry. Tissue culture has been applied to propagate Lily since the late 1950's (Robb, 1957). Lily tissues in general have a high regeneration potential and bulb scales have the best capacity to regenerate adventitious bulbs. Hence, bulb scales are most commonly used as explants for traditional vegetative propagation. Unfortunately, being under-ground parts, there is a high contamination risk with bulb scales. Mass production and fast regeneration of uniform plant material in tissue culture is a necessity for the breeding and culture of lilies. However, to make tissue culture a commercially relevant production system, production protocols need to be developed separately for each plant crop and cultivar. The contribution of phytohormones on the morphogenesis of differentiating Lily plants has been studied in various respects. The presentation of auxin, α-naphtalene acetic acid (NAA) and cytokinin (kinetin) found essential in the formation of bulblets and roots; higher auxin/cytokinin ratio increased root formation whereas lower ratio increased bulb formation (Takayama and Misawa, 1979). When different cytokinins, such as 6-benzyladenine (BA), kinetin, 2iP and zeatin, were tested in combination with NAA, differences in regeneration response in general were found (Maesato et al., 1994). Besides NAA, Ruffoni, B., Mascarello, C. and Savona, M. (2010) reported that a combination of NAA and BA gave the best differentiation response. In this study, culture mediums were tested to find a suitalbe commercially relevant production system for Lily. II. RESEARCH METHODOLOGY 1. Material OT hybrid Lily imported from Holand with 1.5 - 2 mm Lily bulbscale sildes or 0.5 - 4 g bulblet were used as initial explants as describled by Bui Thi Thu Huong et al., (2013). 2. Method a. Investigation of different nutrients and phytohormone on platn regeneration: The cultivation medium used to optimize Biotechnology and Seedling JOURNAL OF FORESTRY SCIENCE AND TECHNOLOGY NO. 5 - 2017 19 was MS (Murashige T. & Skoog F., 1962) medium supplemented with 5 g/l agar, 100 ml/l coconus water, 5.5 g/l agar. The pH of the medium was adjusted to 5.8 using 0.1N NaOH /0.1N HCl. The culture vessels containing the medium were autoclaved at 121oC at 1.1 atm for 15 minutes. Bulb sildes with 1.5 - 2 mm in size were cultured in medium with several modifications such as saccharose, glucose from 30 to 150 g/l; BA from 0 - 1 mg/l and α-NAA from 0.01 to 0.3 mg/l and kept in darkness or 16 h photoperiod of 20 Klx light intensity lamps and kept at 22 ± 3oC. After 4 week, the bulble forming rate the weight of bulblet and multiplied coefficient were calculated and analyzed. The rooting ability of bulblet was also tested after transferring onto rooting medium MS added α- NAA (0.2 - 1.5 mg/l). b. Studying effect of some factor on bulblet development in garden: Different weigh bulblets treated by cold condition in 4, 6, 8 or 10 weeks were planted in garden. After 4 week planting, data of the survival rate, the height, number of leaf were collected and analyzed was used to tested in vitro culturing or gardening. c. Data analysis: The data was analyzed using the IRRISTAT 5.0 software. III. RESULTS 3.1. Effect of some factor on reorganizing new lily bulblet The effects of difference concentrations of saccharose and glucose on the bulblet forming rate were showed in Table 1. These results demonstrated that the bulbscale slide culturing in medium added 60 g/l saccharose and 30 g/l glucose formed the best new bulblet with the bulblet forming rate reached 81.25%, the coefficient equal to 3.13. Table 1. Effect of sugar on bulblet formation of lily bulb scale slide in vitro Sugar Amount (g/l) Rate of bulblet fornating Coefficient Characteristic Saccharose 30 52.09 ± 1.8FGHbc 1.35 ± 0.05GHc Small 60 57.29 ± 1.8EFb 2.06 ± 0.14Cb Average 90 77.08 ± 1.8Aba 2.99 ± 0.08Aa Big 120 59.38 ± 3.1DEFb 2.09 ± 0.1Cb Average 150 43.75 ± 5.4Hic 1.19 ± 0.04Hc Small CV% 5.4 4.6 LSD 5.68 0.16 Glucose 30 45.84 ± 1.8GHIcd 1.21 ± 0.08 Hc Small 60 53.13 ± 3.1FGbc 1.67 ± 0.07 EFb Average 90 66.67 ± 3.6 CDa 2.22 ± 0.13Ca Big 120 56.25 ± 3.12Fb 1.60 ± 0.13FGb Average 150 42.71 ± 1.16 Id 1.16 ± 0.05Hc Small CV% 5.3 6.2 LSD 5.08 0.18 Saccharose (S) + glucose(G) 0 S + 0 G 0 0 No bulblet 30 S + 30 G 65.63 ± 3.1 CDEbc 1.76 ± 0.02 DEFd Small 30 S + 60 G 68.72 ± 3.2 BCb 2.65 ± 0.09Bb Average 30 S + 90 G 60.42 ± 1.8 CDEFbc 1.93 ± 0.09CDEcd Average 60 S + 30 G 81.25 ± 3.1 Aa 3.13 ± 0.09Aa Big 60 S + 60 G 58.34 ± 4.8 DEFc 2.04 ± 0.19CDc Average 90 S + 30 G 66.67 ± 1.8 CDbc 1.67 ± 0.05EFd Average CV% 5.1 5.0 LSD 5.08 0.16 In each column, means followed by the same letters are not significantly different using at 5% probability level a,b,c,d means the different among the formulas in each type of sugar, ABCD means the difference between the formulas of all three types of sugar. Biotechnology and Seedling JOURNAL OF FORESTRY SCIENCE AND TECHNOLOGY NO. 5 - 2017 20 Zaghmout and Lorres (1985) said that saccharose or glucose was suitable for bulblet formation. Besides that, they also confirmed that sugar concentration closely related with organization of cultured tissue because of that it stimulated cell to reorganize, provided good vitality to tissues and organs. Pelkonen V. P. (2005) declared that most of species were usually cultured in medium with sugar concentration from 2 - 6% but bulblet formation in medium with 9 - 12% or higher. 0 g/l S 30 g /l S 60 g /l S 90 g/l S 120 g/l S 150 g /l S 0 g/l G 30g /l G 60 g /l G 90 g /l G 120 g/l G 150 g /l G 30g/l S + 30g/l G 30g/l S + 60g/l G 60 g/l S + 60g/l G 60g/l S + 30g/l G 30g/l S + 90g/l G 90g/l S + 30g /l G Figure 1. Bulblet formation of lily bulb scale slide in medium added glucose (G) or saccharose (S) with different concentration Beside culturing medium, the materials with different species, age, location, sample size played important roles in bulblet formation (Duong Tan Nhut et al., 2005). The results I in Table 2 and Fig. 2 showed that, the first type of slide (at lowest) had the highest rate of plant regeneration (84%), the highest multiplying coefficient (3.03) with big and uniform size. This result was consistent with the previous report of Duong Tan Nhut et al. (2006). Table 2. Ability of bulblet formation from different lily bulb scale slide Kind of slide Rate of bulblet forming (%) Coefficient A B C Type 3 43.33 ± 3.3c 0.71 ± 0.02c Type 2 62.22 ± 1.9b 2.15 ± 0.16b Type 1 84.44 ± 1.9a 3.03 ± 0.07a Figure 2. Bulblet formation from lowest slides (A), middle slides (B) and highest slides (C) of bulbscale CV% 3.9 5.0 LSD 4.5 0.12 In each column, means followed by the same letters are not significantly different using at 5% probability level Culturing medium: 60 g/l saccharose + 30 g/l glucose + 100 ml/l coconut water + 1 g/l activated charcoal; Type 1: lowest slide; Type 2: middle slide; Type 3: highest slide Biotechnology and Seedling JOURNAL OF FORESTRY SCIENCE AND TECHNOLOGY NO. 5 - 2017 21 Our experiment indicated that BAP strongly affected the bulblet formation. The highest formed new bulblet of 85.56% and the highest coefficient of 3.52 were found in MS medium supplemented with 0.5 mg/l BAP (Table 3). When testing bulblet formation from original bulble slides in MS medium added combination of 0.5 mg/l BAP and different α- NAA concentration, the results in Table 4, Fig 3 showed that the combination of 0.5 mg/l BAP and 0.1 g/l NAA stimulated 84.44% of slides having new bulblet with the coefficient of 3.6. The results strengthen the idea of Takayama & Misawa (1979), in which they indicated the low concentration of auxin NAA and cytokinin BAP to promote the bulblet formation. Phytohormone obviously plays a significantly important role in stimulating the growth, development and differentiation of organs. BA (6-benzylaminopurine) belonging to the cytokinin group required for cell division, enhanced shoot generation (Duong Tan Nhut, 2006). Table 3. Effect of BA on bulblet formation from lily bulb scale slide Table 4. Effect of BA and NAA on bulblet formation from lily bulb scale slide BA (mg/l) Rate of bulblet formation (%) Coefficient BA (mg/l) α- NAA (mg/l) Rate of bulblet formation (%) Coefficient 0.00 73.33 ± 3.33c 2.8 ± 0.07e 0.5 0.01 72.22 ± 5.09b 2.88 ± 0.09c 0.05 77.78 ± 1.98bc 2.9 ± 0.07de 0.03 73.33 ± 3.34b 3.07 ± 0.05bc 0.10 81.11 ± 1.86ab 3.05 ± 0.1cd 0.05 80.00 ± 3.33ab 3.14 ± 0.07b 0.30 82.22 ± 1.82ab 3.14 ± 0.02bc 0.10 84.44 ± 1.93a 3.60 ± 0.07a 0.50 85.56 ± 1.92a 3.52 ± 0.07a 0.30 73.33 ± 3.33b 2.93 ± 0.09c 1.00 80 ± 3.33abc 3.27 ± 0.05b CV % 3.1 2.2 CV% 4.6 2.4 LSD 4.41 0.12 LSD 6.46 0.14 In each column, means followed by the same letters are not significantly different using at 5% probability level Culturing medium: 60 g/l saccharose + 30 g/l glucose + 100 ml/l coconut water + 1 g/l activated charcoal; A B C D E Figure 3. Bulblet formation in medium added BAP and α-NAA A. 0.5 mg/l BA+0.01 mg/l NAA; B. 0.5 mg/l BA+0.03 mg/l NAA C. 0.5mg/l BA+0.05 mg/l NAA; D. 0.5 mg/l BA+0.1mg/l NAA; E. 0.5 mg/l BA+0.3 mg/l NAA. Culture condition such as light regime also found to be affected the formation of bulblet formation in vitro. However, there were few reports on this issue in Lily tissue culture (Pelkonen, 2005). Our results in Table 5, Fig 4 revealed that the darkness stimulated callus and bulblet formation and the light promoted shoot and leaf production. These findings were similar to research of Maesato et al. (1994) và Niimi et al. (1997). Light condition was one of the most important physical factors in promoting reorganization (Tisserat 1987, 1990) or cell division (Bach & Swiderski 2000). Biotechnology and Seedling JOURNAL OF FORESTRY SCIENCE AND TECHNOLOGY NO. 5 - 2017 22 A B Figure 4. Bulblet formation from bulbscale slides culturing in dark (A) and 16h dark/8h light (B) Table 5. Effect of Lighting mode on bulblet formation from Lily bulb scale slide Lighting mode Rate of bulblet forming (%) Coefficient Characteristic of new bulblet (*1) 83.33 ± 3.3a 3.68 ± 0.05a white, big, no leaves (*2) 78.89 ± 5.09a 3.34 ± 0.1b green, small, having leaves CV% 5.3 2.2 LSD 9.7 0.18 Note: (*1)24 h in dark; (*2) 16h light/8h dark 3.2. Effect of some factor on lily bulblet number in vitro Ilcheva, Stanilon and Zagorska (1993) said that bulble or bulbscale had highest tolerance in bulblet forming in vitro. It was similar to declaration of Duong Tan Nhut et al. (2006). The result in Table 6 shows that while MS medium added 0.1 mg/l BA promoted the growth of lily bulblet, MS medium added 0.1 mg/l BA and 0.1 mg/l NAA supported bulblet production in weight with average weight of 0.54 g/bulblet. Although, the weight of bulblet in medium added 0.1 mg/l BA and 0.3 mg/l NAA (Table 7) was the highest but bulblet had also some roots. Table 6. Effect of BA on growing of lily bulblet in vitro Table 7. Effect of BA and α-NAA on growing of lily bulblet in vitro BA (mg/l) Initial weight (g) weight after 4 weeks (g) BA (mg/l) α-NAA (mg/l) Initial weight (g) weight after 4 weeks (g) 0.00 0.14±0.012a 0.30±0.02c 0.1 0.01 0.14±0.013a 0.36±0.013e 0.05 0.13±0.013a 0.45±0.02b 0.03 0.14±0.010a 0.40±0.015d 0.10 0.14±0.011a 0.54±0.03a 0.05 0.14±0.015a 0.47±0.020c 0.30 0.12±0.016a 0.40±0.02b 0.10 0.14±0.011a 0.51±0.020b 0.50 0.13±0.013a 0.33±0.03c 0.30 0.14±0.013a 0.60±0.020a CV% 5.6 5.5 CV% 3.6 3.0 LSD 0.13 0.4 LSD 0.94 0.25 In each column, means followed by the same letters are not significantly different using at 5% probability level Culturing medium: 60 g/l saccharose + 30 g/l glucose + 100 ml/l coconut water + 1 g/l activated charcoal. Biotechnology and Seedling JOURNAL OF FORESTRY SCIENCE AND TECHNOLOGY NO. 5 - 2017 23 Table 8. Effect of α-NAA on rooting of bulblet Lily in vitro NAA (mg/l) Rate of rooting (%) Lengh (cm) Number of root Characterictis 0.2 60.00d 1.80d 1.29c Small and average roots; big bulblet 0.5 68.89c 2.17c 2.66b Big, uniform roots; average bulbet 1.0 80.00b 2.76a 3.13a Average, uniform roots; average bulbet 1.5 97.78a 2.56b 2.98a Average, uniform roots; average bulbet CV % 5.1 5.2 4.7 LSD 6.3 0.16 0.23 Culturing medium: MS+ 60 g/l saccharose+30 g/l glucose+ 100 ml/l coconut water + 1 g/l activated charcoal. 0.2 mg/l NAA 0.5 mg/l NAA 1 mg/l NAA 1.5 mg/l NAA Figure 5. The rooting of in vitro bulblet in medium added different concentrations of α-NAA In order to test the rooting cappacity, bulblet was cultured in MS added α-NAA at different concentration. The result in table 8 shows that 80% bulblet formed root in MS medium added 1 mg/l NAA with average root number and root length of 3.1 root and 2.76 cm, respecdtively. The result was similar with publishcation of Pandey R.K., Singh A.K. and Mamta Sharma (2009). However, in MS medium added 0.2 mg/l α-NAA, although the root indexts were low, the bulblet became bigger than other on other mediums (Fig. 5). 3.3. Development of lily bulblet in green houses Table 9. Effect of bulblet weight and cold pretreatment time on lily plantlet development in the green house Time of cold treatment 4 weeks 6 weeks 8 weeks 10 weeks Weigh of bulblet (g) The rate of survival (%) < 1 70.00 66.67 76.67 73.33 1.5 76.67 76.67 83.33 76.67 2.5 76.67 83.33 83.33 76.67 >3 86.67 93.33 90 93.33 Weigh of bulblet (g) Height of plantlet (cm) < 1 3.69 ± 0.05ABc 3.84 ± 0.06Ac 3.49 ± 0.12Bc 3.75 ± 0.06Ac 1.5 3.95 ± 0.06Abc 3.94 ± 0.06Abc 3.84 ± 0.1Abc 3.87 ± 0.03Abc 2.5 4.06 ± 0.12Aab 4.02 ± 0.03Aab 4.00 ± 0.07Aab 4.28 ± 0.02Aab >3 4.29 ± 0.15Aa 4.10 ± 0.06Aa 4.17 ± 0.05Aa 4.38 ± 0.05Aa Weigh of bulblet (g) Number of leaf (p) < 1 2.44 ± 0.1Aa 2.36 ± 0.05Aa 2.43 ± 0.13Aa 2.36 ± 0.06Aa 1.5 2.37 ± 0.07Aa 2.59 ± 0.1Aa 2.52 ± 0,1Aa 2.37 ± 0.11Aa 2.5 2.52 ± 0.14Aa 2.50 ± 0.07Aa 2.64 ± 0.07Aa 2.54 ± 0.1Aa >3 2.56 ± 0.1Aa 2.57 ± 0.06Aa 2.67 ± 0.05Aa 2.81 ± 0.09Aa abc is different value of the formula in each column; ABC is different value of the formula in each row; means followed by the same letters are not significantly different using at 5% probability level. Biotechnology and Seedling JOURNAL OF FORESTRY SCIENCE AND TECHNOLOGY NO. 5 - 2017 24 Bulblets weighed from 0.5 to 4 g were cold treated and transferred to green house. The result in Table 9 showed different bulblet weigh and cold pretreatment time affected of the development of lily bulblet in the green houses. Without cold pretreatment, all bulblets were died. In contract, bulblets kept in 4 ± 1 0C for chosen periods had the high rate of survival, over 66.67%. However, the different cold pretreatment periods from 4 to 10 weeks did not demonstrate the different effects on survival rate, plant height and number of leaves of bulblets, which found to be influenced by the weight of bulblet. As indicated by Nguyen Thi Ly Anh (2005), the in vitro 5oC pretreatment bulblets with the weight higher than 1 g were easily adaptive and developed into strong and health plants in green house. These results also showed that the heavier the bulblet was, the higher of survival rate, the height and number of leaf of the bulblet had. IV. CONCLUSION 1. MS medium + 60 g/l saccharose + 30 g/l glucose made 81.25% bulbscale creat new bulblet with high coefficient, 3.13. Lowest lily bulbsacle slide had the highest rate of bulblet forming 84.44% with the highest ecofficent; the new bulblets were big and uniform. 2. MS medium + 60 g/l saccharose + 30 g/l glucose + 100 ml/l coconut warter + 5.5 g/l agar +1 g/l activated charcoal + 0.5 mg/l BA + 0.1 mg/l NAA stimulated bulb scale slide forming new bulblet with coefficient was 3.6. Moreover, in the dark condition, the bulblet forming was well with the multiplied ecofficent was 3.68. 3. MS medium + 60 g/l saccharose + 30 g/l glucose + 100 ml/l coconut warter + 5.5 g/l agar +1 g/l activated charcoal + 0.1 mg/l BA and 0.1 mg/l NAA was the best for growing lily with uniform and high quality. MS added 0.2 mg/l NAA was good condition for bulblet growing and rooting. 4. The weigh of bulblet affected to the survival rate, the height and number of leaf of the bulblet. Acknowledgment This study was conducted under financial support by ARES with the Belgian Development Cooperation Fund for the project “Improving some stress tolerances in lily plant by genetic engineering”. REFERENCE 1. Bui Thi Thu Huong, Trinh Khac Quang (2013). The ability to create lily bulblets of some exotic lily in vitro. Science and Technology Jounal of Agriculture & Rural Development, 3+4: 52-59. 2. Duong Tan Nhut, Nguyen Thanh Hai, Nguyen Thi Thuy Hang, Nguyen Thuy Minh Hanh, Nguyen Thi Huyen Tram, Pham Quoc Tuan, Nguyen Tri Minh, Nguyen Van Binh, Nguyen Quoc Luan, Nguyen Minh Tuan, Thai Xuan Du and Bui Van Le. (2005). Lily bulblets production by using bioreactor system culture. Proceeding of Life Science Basic Researches, Hanoi: 689-692. 3. Duong Tan Nhut, Nguyen Thi Huyen Tram, Nguyen Thanh Hai, and Do Nang Vinh (2006). Effects of lily genotype on regenerative ability via young stem transverse thin cell layer and bulb scale culture. Journal of Biotechnology, 4(2): 227-232. 4. Murashige T & Skoog F (1962). A revised medium for rapid growth and bioassays with tobacco tissue cultures. Physiol Plant, 15: 473-497. 5. Nguyen Thi Ly Anh (2005). Research on production of in vitro lily bulblet and growth of plants derived from them. Journal of Science and Development, 3 (5): 27-30. 6. Pandey, R. K., A. K. Singh, and Mamta S. (2009). In vitro propagation of Lilium. Culture 1: 177- 227. 7. Pelkonen. V. P. (2005). Biotechnology approaches in lily (Lilium) production. University of Oulu, OULU. 65pp. 8. Ruffoni, B., Mascarello, C. and Savona, M. (2010). Strategies for Lilium propagation: tradition vs. biotech. The II International Symposium on the Genus Lilium 900: 347-355. 9. Takayama & Misawa (1979). Differentiation in Lilium Bulbscales Grown in vitro. Effect of Various Cultural Conditions. Physiologia Plantarum, 46: 184– 190. Biotechnology and Seedling JOURNAL OF FORESTRY SCIENCE AND TECHNOLOGY NO. 5 - 2017 25 10. Zaghmont O., Lorres K.C (1985). The efect of various carbohydrate sources and concentration on growth of lilium in vitro. Hort science, 20 (4): 660-672. TỐI ƯU QUY TRÌNH NHÂN GIỐNG IN VITRO NGUỒN GEN LILY QUÝ Bùi Thị Thu Hương1, Đồng Huy Giới2, Bùi Văn Thắng3 1 ,2Học viện Nông nghiệp Việt Nam; 3Trường Đại học Lâm nghiệp TÓM TẮT Lily là cây hoa quan trọng, có giá trị kinh tế và hiện đang được sản xuất ở quy mô công nghiệp ở nhiều nước, trong đó có Việt Nam. Tuy nhiên để cung cấp số lượng lớn cây con, việc ứng dụng công nghệ tái sinh và nhân chồi vô tính in vitro cần được nghiên cứu cho từng loài. Trong nghiên cứu này, một số yếu tố ảnh hưởng lớn sự tạo củ từ lát cắt vảy củ in vitro đã được nghiên cứu và tối ưu. Các lát cắt vảy củ lily in vitro gần đĩa gốc được nuôi cấy trên môi trường MS có bổ sung 60 g/l saccharose, 30 g/l glucose, 0,5 mg/l BA, 0,1 mg/l NAA, 100 ml/l nước dừa, 5,5 g/l agar và 1 g/l than hoạt tính trong điều kiện tối hoàn toàn sẽ cho tỷ lệ tái sinh củ cao nhất 3,68 củ/lát cắt vảy củ. Các củ lily in vitro sinh trưởng lớn lên về khối lượng khi được nuôi cấy trên môi trường MS bổ sung 0,1 mg/l BA và 0,3 mg/l NAA; ra rễ tốt ở môi trường MS có 0,2 mg/l NAA. Ở giai đoạn ra rễ, củ lily phát triển lớn và ra rễ ở môi trường MS có 0,2 mg/l NAA. Xử lý lạnh là yêu cầu cần thiết cho sự sống sót củ lily ngoài vườn ươm. Tuy nhiên, các củ được xử lý lạnh ở 4, 6, 8 hay 10 tuần không có sự sai khác về tỷ lệ sống hay chiều cao cây và số lá trên cây, mà khối lượng củ càng lớn thì cây có các chỉ số này càng lớn. Từ khóa: Lilium spp, Lily, nhân giống in vitro, nuôi cấy mô. Received : 03/9/2017 Revised : 28/9/2017 Accepted : 12/10/2017

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