DISCUSSION
Previous studies have shown that G. procumbens contains many compounds such as steroids, flavonoids,
saponins, tannins, terpenoids, etc2. Among the seven
compounds isolated, five compounds were known
in G. procumbens syringic acid (1) (hydroxybenzoic
acid structure), quercetin (2) (flavonoid glycoside
structure), b-sitosterol 3-O-b-D-glucopyranoside
(5), schottenol (6) (steroid structure), montanic
acid (7) (acid carboxylic), the two compounds N,Ndimethylanthranilic acid (3) and dehydrovomifoliol
(4) were isolated in G. procumbens for the first time.
Previous studies have been conducted to investigate the anti-diabetic activities of G. procumbens
leaves aqueous and ethanolic extracts and its possible underlying antihyperglycemic mechanisms of
action involving liver carbohydrate metabolism in
streptozotocin-induced diabetes in rats 3. There was
no previous study has ever conducted on anti-diabetes
by inhibiting the enzyme a-glucosidase. From the
results of the test on inhibiting a-glucosidase enzyme, which we have been doing in this study and the
streptozotocin-induced diabetes treatment reported
in previous studies, we can strongly believe that G.
proumbens would be useful in the treatment of diabetes.
CONCLUSION
In the investigation of the chemical constituents of
G. procumbens collected at Gia Lai province, seven
compounds were isolated syringic acid (1), quercetin
(2), N,N-dimethylanthranilic acid (3), dehydrovomifoliol (4), b-sitosterol 3-O-b -D-glucopyranoside (5),
schottenol (6), montanic acid (7).
All four extracts (methanol, ethyl acetate, n-butanol,
petroleum ether) showed inhibiting activity on aglucosidase. The IC50 values of these four extracts
were all smaller than those of the positive control
acarbose. Petroleum ether extract gave the best ability
to inhibit a-glucosidase with the lowest value of IC50
0.064 mg.mL−1. The results of this study showed that
G. procumbens has great potential in treating diabetes.
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Science & Technology Development Journal, 22(4):391-399
Open Access Full Text Article Research article
Faculty of Chemistry, University of
Science, VNU-HCM
Correspondence
Tran Le Quan, Faculty of Chemistry,
University of Science, VNU-HCM
Email: tlquan@hcmus.edu.vn
History
Received: 2019-11-13
Accepted: 2019-12-17
Published: 2019-12-31
DOI : 10.32508/stdj.v22i4.1725
Copyright
© VNU-HCM Press. This is an open-
access article distributed under the
terms of the Creative Commons
Attribution 4.0 International license.
Chemical constituents and the inhibition of a-glucosidase of
Gynura procumbens (Lour.) Merr.
Le Thi My Quyen, Nguyen Thi DiemQuynh, Dang Hoang Phu, Nguyen Thi Y Nhi, Tran Le Quan*
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ABSTRACT
Introduction: Gynura procumbens (Lour.) Merr. (Family: Asteraceae) is mainly popular in South-
East Asian countries for its traditional medicinal properties. It is usually used as a traditional
medicine for the treatment of eruptive fevers, rash, kidney disease, migraines, constipation, hyper-
tension, diabetes mellitus, and cancer. It is commonly used as a traditional medicine in Vietnam for
the treatment of many diseases. Methods: The leaves and trunks of G. procumbenswere collected,
macerated withmethanol. The extracts fromMeOH-soluble extract were processed by the column
chromatographic technique to give pure compounds, and the nuclear magnetic resonance meth-
ods were applied to determine their chemical structures. The inhibitory activities of these extracts
against a-glucosidase were conducted and compared with acarbose. Results: Seven organic
compounds were isolated and determined the structures, including syringic acid (1), quercetin (2),
N,N-dimethylanthranilic acid (3), dehydrovomifoliol (4), b -sitosterol 3-O-b -D-glucopyranoside (5),
schottenol (6), montanic acid (7). The inhibition of a-glucosidase test results in the IC50 values of
the four extracts, which were lower than those of acarbose. Conclusion: Seven pure compounds
were identified from the leaves and trunks of G. procumbens, including two compounds being iso-
lated from G. procumbens for the first time. The test results showed that the parts of G. procumbens
were active as a-glucosidase inhibitor, which would be useful to support the treatment for dia-
betes.
Key words: Gynura procumbens, syringic acid, quercetin, a-glucosidase
INTRODUCTION
Gynura is the genus of the Asteraceae family, in-
cludes 20 species spread all over the world, particu-
larly in Vietnam, China, Malaysia, Thailand, Indone-
sia, Korea, and the Philippines. G. procumbens (Lour.)
Merr. (Figure 1) is a herbal material widely used in
tropical countries for the treatment of various health
ailments such as cancers, lymphatic pain, hyperten-
sion, skin diseases, diabetes mellitus)1,2. Nowa-
days, people in various tropical regions consume an
increasing amount of G. procumbens leaves in diet
and tea. Research shows that the leaves do not have
any toxicity2. Pharmacologic studies have reported
that G. procumbens has antioxidant, anti-Herpes sim-
plex, anti-hyperglycemic, anti-hyperlipidemic, anti-
inflammatory, analgesic, and reducing blood hyper-
tension properties. The health benefits of G. procum-
bens are related to some of its bioactive compounds,
such as flavonoids, saponins, and alkaloids3. How-
ever, there were not many studies about the chemicals
constituent of this plant, especially in Vietnam. This
study aimed to investigate the chemical constituents
from the leaves and trunks of G. procumbens, grow-
ing in Gia Lai Province, Vietnam. By column chro-
matographic and spectroscopic methods seven com-
pounds (1-7) (Figure 2) were identified. Besides, we
also tested the inhibitory activity of a-glucosidase on
four extracts of this plant.
METHODS
Chemicals and equipment
Column chromatography was performed on silica gel
(HiMedia) (230-400 Mesh). Thin-layer chromatog-
raphy (TLC) and preparative TLC were performed
on silica gel GF254 (Merck), visualized by hot 10 %
solution of H2SO4. NMR spectra were acquired on
Bruker 500 Avance III at 500 MHz for 1H-NMR and
125 MHz for 13C-NMR spectra.
The pure solvents methanol, ethyl acetate, n-butanol,
petroleum ether, chloroform were from Chemsol
Vina, Vietnam.
Acarbose, ana-glucosidase inhibitor, was fromChem
Cruz, Santa Cruz Biotechnology, Inc., USA.
Plant material
The leaves and trunks ofG. procumbenswere collected
atGia Lai province, Vietnam, in July 2016 and authen-
ticated by Dr. Dang Van Son, Department of Biolog-
Cite this article : Thi My Quyen L, Thi Diem Quynh N, Hoang Phu D, Thi Y Nhi N, Le Quan T. Chemical
constituents and the inhibition of a-glucosidase of Gynura procumbens (Lour.) Merr.. Sci. Tech. Dev.
J.; 22(4):391-399.
391
Science & Technology Development Journal, 22(4):391-399
Figure 1: Gynura procumbens (Lour.) Merr.
Figure 2: Chemical structures for 1-7.
392
Science & Technology Development Journal, 22(4):391-399
ical Resources, Institute of Tropical Biology – Ho Chi
Minh City, Vietnam.
Extraction and isolation
Dried leaves and trunks were ground into powder (2.9
kg) and extracted with hot methanol (4 7 L) for
four hours each time. Themethanolic filtrate was then
evaporated to dryness under reduced pressure to ob-
tain a methanolic residue (375.0 g). The methano-
lic residue was then dissolved in aqueous methanol
(10 % methanol) and extracted with petroleum ether
(10 x 500 mL), ethyl acetate (10 x 500 mL), n-butanol
(10 x 500 mL), consecutively, to afford petroleum
ether (PE, 75.0 g), ethyl acetate extract (EA, 7.2 g),
n-butanol (Bu, 9.9 g) and crystal compound (102.9
g). The ethyl acetate extract (EA, 7.2 g) was subjected
to a silica gel column chromatography and eluted
with petroleum ether–ethyl acetate (stepwise, 9:1 !
0:10) followed by ethyl acetate–methanol (stepwise,
8:2 ! 6:4) to afford five main fractions EA1 (26.1
mg), EA2 (498.1 mg), EA3 (696.2 mg), EA4 (1200.6
mg), EA5 (627.9 mg). Fraction EA1 (26.1 mg) was
washed and cleaned with methanol (MeOH) to give
compound 1 (9.0 mg). Fraction EA5 (1200.6 mg)
was subjected to a silica gel column chromatography,
eluted with chloroform–methanol (CHCl3–MeOH)
(stepwise, 99:1! 9:1) to give compound 3 (11.0 mg).
Fraction EA3 (627.9 mg) was subjected to column
chromatographic separation over silica gel and eluted
with CHCl3–MeOH (stepwise, 99:1 ! 9:1) to give
compound 2 (4.4 mg). The same manner was applied
on the EA2 (498.1 mg), eluted with CHCl3–MeOH
(95:5) to give compound 4 (4.5 mg). Fraction EA4
(696.2 mg) was fractionated by a silica gel column
chromatography using CHCl3–MeOH (stepwise, 95:5
! 8:2) to give compound 5 (4.5 mg). The petroleum
ether extract (PE, 75.0 g) was subjected to a silica gel
column chromatography and eluted with petroleum
ether–ethyl acetate (PE–EA) (stepwise, 9:1 ! 0:10)
to afford fractions, in these, there were two fractions
which were coded as PE1 (1294.7 mg), PE2 (2851.0
mg). By subjecting to a silica gel column chromato-
graphic and eluting with appropriate solvents, frac-
tion PE1 gave compound 6, PE2 gave compound 7.
Compound 1 (syringic acid): white needle-shaped
crystals, 1H- and 13C-NMR (Table 1).
Compound 2 (quercetin): yellow powder, 1H- and
13C-NMR (Table 1).
Compound 3 (N,N-dimethylanthranilic acid): white
powder, 1H- and 13C-NMR (Table 1), ESI/MS m/z
188.0723 [M+Na]+.
Compound 4 (dehydrovomifoliol): white crystals,
1H- and 13C-NMR (Table 1).
Compound 5 (b -sitosterol 3-O-b -D-
glucopyranoside): white powder, 1H-NMR
(pyridine-d5) dH (ppm): 3.93 (1H, m, H-3),5.34
(1H, m, H-6), 0.65 (3H, s, H-18), 0.92 (3H, s, H-19),
0.98 (3H, d, J = 6.5, H-21), 0.85 (3H, d, J = 7.0, H-26),
0.87 (3H, d, J = 7.0, H-27), 0.88 (3H, t, J = 7.0, H-29)
13C-NMR (pyridine-d5) dC (ppm): 37.7 (C-1), 30.4
(C-2), 78.7 (C-3), 40.1 (C-4), 141.1 (C-5), 122.1
(C-6), 32.4 (C-7), 32.3 (C-8), 50.5 (C-9), 37.1 (C-10),
21.5 (C-11), 39.5 (C-12), 42.7 (C-13), 57.0 (C-14),
24.7 (C-15), 28.7 (C-16), 56.4 (C-17), 12.2 (C-18),
19.6 (C-19), 36.6 (C-20), 19.2 (C-21), 34.4 (C-22),
26.6 (C-23), 46.2 (C-24), 29.7 (C-25), 19.4 (C-26),
20.2 (C-27), 23.6 (C-28), 12.4 (C29), 102.7 (C-1’),
75.5 (C-2’), 78.6 (C-3’), 71.9 (C-4’), 78.4 (C-5’), 63.0
(C-6’).
Compound 6 (schottenol): white crystals, 1H-NMR
(CDCl3) dH (ppm): 3.60 (1H, m, H-3), 5.18 (1H, m,
J = 4.6 Hz, H-7), 0.55 (3H, s, C-18), 0.80 (3H, s,
H-19), 0.83 (3H, d, H-26), 0.85 (3H, d, H-27), 0.98
(3H, d, J=7.0 Hz, H-21), 0.86 (3H, d, H-29); 13C-
NMR (CDCl3) dC (ppm): 37.16 (C-1), 31.48 (C-2),
71.09 (C-3), 37.99 (C-4), 40.28 (C-5), 29.66 (C-6),
117.42 (C-7), 139.69 (C-8), 49.48 (C-9), 22.97 (C-11),
39.59 (C-12), 55.06 (C-14), 23.10 (C-15), 27.95 (C-
16), 56.12 (C-17), 11.84 (C-18), 13.03 (C-19), 36.59
(C-20), 21.56 (C-21), 34.22 (C-22), 26.25 (C-23),
45.88 (C-24), 29.21 (C-25), 18.91 (C-26), 19.05 (C-
27), 19.81 (C-28), 11.97 (C-29).
Compound 7 (montanic acid): white crystals, HR-
ESI-MS m/z 423.4234 [M-H] , 1H-NMR (CDCl3)
dH (ppm): 2.35 (2H, t, J=7.5Hz,H-2), 1.63 (2H, quint,
H-3), 1.25 (2nH, s), 0.88 (3H, t, J =6.9 Hz); 13C-NMR
(CDCl3) dC (ppm): 178.85 (C-1), 33.84 (C-2), 31.92
(C-3), 29.06-29.69 (C-4 to C-26), 24.70 (C-27), 22.68
(C-28), 14.10 (C-29).
Test of inhibition of a-glucosidase
Test of inhibition of a-glucosidase was performed
at Research Center Of Ginseng & Materia Medica,
Ho Chi Minh City on four extracts methanol (GP -
Me), ethyl acetate (GP - EA), n-butanol (GP - Bu)
and petroleum ether (GP - PE). The inhibitory ac-
tivity of a-glucosidase was determined by the previ-
ous method4 with some adjustments. Samples were
dissolved in the DMSO solvent. A mixture of 60 mL
of sample and 50 mL of phosphate buffer 0.1 M (pH
6.8) containing a-glucosidase solution (0.2 U.mL 1)
was incubated in the wells of 96-well plates at 37
C for 10 minutes. After incubating, added 50 mL
of p-nitrophenyl-a-D-glucopyranoside (p-NPG) pre-
pared in phosphate buffer 0.1 M (pH 6.8) into each
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Science & Technology Development Journal, 22(4):391-399
well and the wells were continuously incubated for 20
minutes. OD was measured on the spectrophotome-
ter at 405 nm with a microdisk reader (Bio Tek, USA)
and compared it with a control sample containing a 60
mL buffer solution in place of the test sample. The test
result data was expressed by the average of triplicated
experiments.
The IC50 value is the concentration of the extract re-
quired to inhibit 50 % of a-glucosidase activity under
the assay conditions. Acarbose was used as a positive
control.
RESULTS
The powdered leaves and trunks of G. procumbens
were extracted with hot methanol. The MeOH-
soluble extract was successively partitioned to yield
petroleum ether, ethyl acetate, and n-butanol-soluble
fractions. By using column chromatographic tech-
nique and the nuclear magnetic resonance meth-
ods, seven organic compounds were isolated and
determined to be syringic acid (1), quercetin (2),
N,N-dimethylanthranilic acid (3), dehydrovomifo-
liol (4), b -sitosterol 3-O-b -D-glucopyranoside (5),
schottenol (6), montanic acid (7). In these, two com-
pounds (3), (4) were isolated fromG. procumbens for
the first time.
Compound 1 (Figure 2) was obtained as white
needle-shaped crystals, completely soluble in MeOH,
acetone, CHCl3. The 1H-NMR spectrum of com-
pound 1 showed the resonance signal of eight protons,
including six protons of the two methoxyl groups at
dH3.88 (6H, s) and two cumulative protons at dH 7.33
(2H, s, H-6). It showed that compound 1 contains 1,
3, 4, 5 four-substituted aromatic nucleus. The 13C-
NMR spectrum of compound 1 has six carbon sig-
nals. There is a carbonyl carbon signal of the car-
boxyl group at dC 167.5 (C-7), carbon signals of the
two methoxyl groups at dC 56.7 (3-OCH3, 5-OCH3)
and the six carbons of the benzene ring, composed of
tertiary carbons at dC 148.4 (C-3, C-5); 141.6 (C-4);
121.5 (C-1) andmethine carbons at dC 108.2 (C-2, C-
6). The HMBC spectra of compound 1 showed that
the proton signal of the methoxyl group dH 3.88 (6H,
s) correlated to the signal at dC 148.4 (C-3, C-5) of
a oxygen-carrying carbon. Therefore, two methoxyl
groups bind to the C-3 and C-5 positions of the ben-
zene ring. In addition, HMBC spectrum of 1 also
showed a correlation of the proton signal at dH 7.33
(2H, s, H-2, H-6) to the signals at dC 148.4 (C-3, C-
5), 141.6 (C-4); 121.5 (C-1); 108.2 (C-2, C-6); 167.5
(C-7). Comparing the spectral data of compound 1
with syringic acid 5 gave the similarities. These above
facts showed that compound 1 was syringic acid.
Compound 2 (Figure 2) was obtained as a yellow
powder, completely soluble in DMSO. The 1H-NMR
spectrum displayed five aromatic protons at dH 6.16
(1H, d, J = 1.5 Hz, H-6), 6.39 (1H, d, J = 1.5 Hz, H-8),
7.86 (1H, dd, J1 = 8.5 Hz, J2= 2.5 Hz, H-6’), 6.86 (1H,
d, J =8.5, H-5’), 7.64 (1H, d, J =2.0Hz,H-2’), ofwhich
H-6 graftedmetawithH-8,H-6’ grafted orthowithH-
5’ and grafted meta with H-2’. Therefore, compound
2 contains two benzene rings, in that, H-6 and H-8
were in the first ring, H-2’ andH-6’ were in the second
ring. One signal at dH 12.44 (1H, s, 5-OH) indicated
a proton which made intramolecular hydrogen bond-
ing with a carbonyl group at dC 147.7 (C-4). In 9.0
to 13.0 ppm region, there were signals characterized
hydroxyl protons at dH 10.75, 9.49, 9.28. The 13C-
NMR spectrum showed fifteen carbon signals. The
signal at dC 175.7 (C-4) displayed a carbonyl carbon.
In the low-field magnetic resonance, there were seven
signals of aromatic carbons which linked to oxygen
at dC146.8 (C-2), 135.5 (C-3), 160.6 (C-5), 163.8 (C-
7), 155.9 (C-9), 144.9 (C-3’), 147.7 (C-4). The carbon
signals were attributed to the first ring at dC102.87
(C-10), 98.2 (C-6), 93.3 (C-8) and to the second ring
at dC 121.9 (C-1’), 114.9 (C-2’), 115.6 (C-5’), 119.9
(C-6’). Comparing the spectral data of compound
2 with quercetin6 gave the similarities. These above
facts showed that compound 2 was quercetin.
Compound3 (Figure 2) was obtained as awhite pow-
der, completely soluble in acetone. HR-ESI-MS of
compound 3 exhibited an ion peak at m/z 188.0723
[M+Na]+, consistent with a molecular formula of
C9H11NO2. The 1H-NMR spectrum showed four
aromatic protons at dH 7.72 (1H, dd, J1= 8.0 Hz, J2
= 0.8 Hz, H-3),7.41 (1H, td, J1= 7.9 Hz, J2 = 1.2 Hz,
H-4), 7.66 (1H, td, J1 = 7.3 Hz, J2 = 1.6 Hz, H-5),
8.12 (1H, dd, J1 = 7.5 Hz, J2 = 1.5 Hz, H-6). The sig-
nal at dH 2.85 (6H, s) showed protons of two methyl
groups linkedwith nitrogen. The 13C-NMR spectrum
exhibited eight carbon signals, of which six signals at
dC 126.3 (C-1), 153.4 (C-2), 123.5 (C-3), 134.8 (C-4),
128.1 (C-5), 132.2 (C-6) were attributed to the aro-
matic ring, whereas a signal at dC 45.7 (C-8, C-9)
characterized as twomethyl groups linked with nitro-
gen and a signal at dC 167.2 (C-7) displayed a car-
bonyl carbon. The HMBC spectrum of compound 3
showed that the proton at dH 7.72 (1H, dd, H-3) cor-
related with signals at dC 128.1 (C-5); the proton at
dH 7.41 (1H, td, H-4) correlated with signals at dC
126.3 (C-1), 123.5 (C-3); the proton at dH 7.66 (1H,
td, H-5) correlated with signals at dC 153.4 (C-2),
132.2 (C-6); the signal at dH8.12 (1H, dd, H-6) corre-
latedwith signals at dC 134.8 (C-4), 153.4 (C-2), 167.2
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Science & Technology Development Journal, 22(4):391-399
(C-7); the signal of protons at dH 2.85 (6H, s) corre-
lated with the signal at dC 153.4 (C-2) and 45.7 (C-
8, C-9). By analyzing the 1H-NMR, 13C-NMR, MS,
HMBC spectral data and comparing the spectral data
of compound 3 with reference7, the structure of com-
pound 3 was given as N,N-dimethylanthranilic acid.
Compound 4 (Figure 2) was obtained as white crys-
tals, completely soluble in methanol, acetone. The
1H-NMR spectrum gave nine proton signals, which
included two olefin protons grafted trans at dH 7.04
(1H, d, 16 Hz, H-7) and 6.49 (1H, d, 16 Hz, H-8); one
olefin proton at 5.98 (1H, s, H-4); two methylene pro-
tons at dH 2.29 (1H, d, 17Hz, H-2), 2.58 (1H, d, 17Hz,
H-2); four proton signals of methyl group at dH 2.35
(3H, s, H-10), 1.12 (3H, s, H-11), 1.07 ( 3H, s, H-12),
1.95 (3H, s, H-13). The 13C-NMR spectrum showed
thirteen carbon signals. Two signals at dC 200.3 (C-
3), 203.6 (C-9) characterized two carbonyl carbons;
one quaternary olefin carbon at dC164.6 (C-5); three
tertiary olefin carbons at dC 128.0 (C-4), 131.7 (C-8),
148.3 (C-7); two quaternary carbons at dC 80.0 (C-6),
42.6 (C-1); one methylene carbon at 50.6 (C-2) and
four methyl carbons at dC 27.6 (C-10), 23.5 (C-11),
24.7 (C-12), 19.1 (C-13). By analyzing the 1H-NMR
and 13C-NMR spectral data and comparing the spec-
tral data of compound 4with reference8, the structure
of compound 4 was given as dehydrovomifoliol.
Compound5 (Figure 2) was obtained as awhite pow-
der, completely soluble in DMSO.The 1H-NMR spec-
tral data of 5 showed the present of six methyl groups
at dH 0.65 (3H, s, H-18), 0.92 (3H, s, H-19), 0.98 (3H,
d, J = 6.5, H-21), 0.85 (3H, d, J = 7.0, H-26), 0.87
(3H, d, J = 7.0, H-27), 0.88 (3H, t, J = 7.0, H-29).
The signal at dH 3.93 (1H, m, H-3) appeared as mul-
tilet displayed proton H-3. A signal at dH 5.34 (1H,
m, H-6) was the characteristics of double bond be-
tween quaternary carbon and methine carbon in the
ring B. The 13C-NMR spectrum showed compound
5 has 35 carbon signals. The signals at dC 12.2 (C-
18), 19.6 (C-19), 19.2 (C-21), 19.4 (C-26), 20.2 (C-27),
12.4 (C29) were methyl carbons. Methylene carbons
appeared at dC 37.7 (C-1), 30.4 (C-2), 40.1 (C-4), 32.4
(C-7), 21.5 (C-11), 39.5 (C-12), 24.7 (C-15), 28.7 (C-
16), 34.4 (C-22), 26.6 (C-23), 23.6 (C-28). Methine
carbons were at dC78.7 (C-3), 122.1 (C-6), 32.3 (C-8),
50.5 (C-9), 57.0 (C-14), 56.4 (C-17), 36.6 (C-20), 46.2
(C-24), 29.7 (C-25). Quaternary carbons appeared at
dC 141.1 (C-5), 37.1 (C-10), 42.7 (C-13). Further-
more, the 1H-NMR and 13C-NMR spectral date of
compound 5 displayed the present of a glucose unit. A
signal among them appeared at dC 102.7 (C-1’) pre-
sented anomeric carbon. Besides, the signal ofmethy-
lene carbon C-6’ appeared at dC 63.0 and the other
four methine carbons, which linked to oxygen, ap-
peared at dC75.5 (C-2’), 78.6 (C-3’), 71.9 (C-4’), 78.4
(C-5’). Comparing the spectral data of compound
5 with b -sitosterol 3-O-b -D-glucopyranoside9 gave
the similarities. These above facts indicated that com-
pound 5 was b -sitosterol 3-O-b -D-glucopyranoside.
Compound 6 (Figure 2) was obtained as white crys-
tals, completely soluble in chloroform. The 1H-NMR
spectrum gave an olefin proton at dH 5.18 (1H,m, J =
4.6 Hz, H-7) and one methyl proton at dH 3.60 (1H,
m, H-3). In the high-field magnetic resonance, there
were six signals characterized methyl protons includ-
ing one methyl group grafted with secondary carbon
at dH 0.86 (3H, d, H-29), three methyl groups grafted
with tertiary carbons at dH 0.83 (3H, d, H-26), 0.85
(3H, d, H-27), 0.98 (3H, d, J=7.0 Hz, H-21), and two
methyl groups grafted with quaternary carbons at dH
0.55 (3H, s, C-18), 0.80 (3H, s, H-19). The 13C-NMR
spectrum showed compound 6 has 29 carbon signals.
In the low-field magnetic resonance, there were two
signals of olefin carbons at dC 139.69 (C-8), dC 117.42
(C-7). Methyl carbon appeared at dC 71.09 (C-3).
Two signals at dC 33.92, 43.41 characterized quater-
nary carbons C-10 and C-13. Seven methine carbons
appeared at dC 40.28 (C-5), 49.48 (C-9), 55.06 (C-
14), 56.12 (C-17), 36.59 (C-20), 45.88 (C-24), 29.21
(C-25). Eleven methylene carbons were at dC 37.16
(C-1), 31.48 (C-2), 37.99 (C-4), 29.66 (C-6), 22.97 (C-
11), 39.59 (C-12), 23.10 (C-15), 27.95 (C-16), 34.22
(C-22), 26.25 (C-23), 19.81 (C-28). Six methyl car-
bons appeared at dC 11.84 (C-18), 13.03 (C-19), 21.56
(C-21), 18.91 (C-26), 19.05 (C-27), 11.97 (C-29). By
analyzing the 1H-NMR and 13C-NMR spectral data
and comparing the spectral data of compound 6 with
reference10, the structure of compound 6 was given
as schottenol.
Compound 7 (Figure 2) was obtained as white crys-
tals, completely soluble in chloroform. HR-ESI-
MS of compound 7 exhibited an ion peak at m/z
423.4234 [M-H] , consistent with a molecular for-
mula of C28H56O2. The 1H-NMR spectrum showed
a signal of two methylene protons grafted with a car-
bonyl group at dH 2.35 (2H, t, J=7.5 Hz, H-2), a sig-
nal of two methylene protons defined H-3 at dH 1.63
(2H, quint, H-3). Furthermore, at dH 1.25 (2nH, s)
there was a signal of accumulable protons of methy-
lene groups in the saturated carbon chain. A signal
at dH 0.88 (3H, t, J =6.9 Hz) characterized methyl
protons. The 13C-NMR and DEPT-NMR spectrum
showed a carbonyl carbon signal at dC178.85, a car-
bon grafted with a carbonyl group dC 33.84, a methy-
lene carbon separated carbonyl group by a carbon
395
Science & Technology Development Journal, 22(4):391-399
at dC 31.92, a methyl carbon at dC 14.10, a methy-
lene carbon grafted with methyl carbon at dC 22.68,
a methylene carbon separated methyl group by a car-
bon at dC 24.70. Moreover, the other carbon signals
at dC 29.06-29.69 described methylene groups in the
saturated carbon chain. By analyzing the 1H-NMR,
13C-NMR, DEPT, MS spectral data, the structure of
compound 7 was supposed to be montanic acid.
The inhibition of the a-glucosidase test was per-
formed in optimal conditions for the enzyme that has
been optimized. The data of the spectrophotome-
ter (OD) was recorded and the inhibition (%) was
expressed by the average of triplicated experiments
and standard deviation (Table 2). The IC50 values
were determined based on the logarithmic equations
(Figure 3) drawn from the data in Table 2. The re-
sult showed that acarbose had the highest IC50 value
of 0.722 mg.mL 1. IC50 value of methanol, ethyl ac-
etate, n-butanol, petroleum ether extracts were 0.244,
0.099, 0.209, 0.064 mg.mL 1, respectively. The IC50
values of the four extracts were lower than those of
acarbose. This indicates the extracts of G. procum-
bens could perform well in inhibiting a-glucosidase
and petroleum ether extract showed the most potent
effect.
DISCUSSION
Previous studies have shown that G. procumbens con-
tains many compounds such as steroids, flavonoids,
saponins, tannins, terpenoids, etc 2. Among the seven
compounds isolated, five compounds were known
in G. procumbens syringic acid (1) (hydroxybenzoic
acid structure), quercetin (2) (flavonoid glycoside
structure), b -sitosterol 3-O-b -D-glucopyranoside
(5), schottenol (6) (steroid structure), montanic
acid (7) (acid carboxylic), the two compounds N,N-
dimethylanthranilic acid (3) and dehydrovomifoliol
(4) were isolated in G. procumbens for the first time.
Previous studies have been conducted to investi-
gate the anti-diabetic activities of G. procumbens
leaves aqueous and ethanolic extracts and its pos-
sible underlying antihyperglycemic mechanisms of
action involving liver carbohydrate metabolism in
streptozotocin-induced diabetes in rats3. There was
no previous study has ever conducted on anti-diabetes
by inhibiting the enzyme a-glucosidase. From the
results of the test on inhibiting a-glucosidase en-
zyme, which we have been doing in this study and the
streptozotocin-induced diabetes treatment reported
in previous studies, we can strongly believe that G.
proumbens would be useful in the treatment of dia-
betes.
CONCLUSION
In the investigation of the chemical constituents of
G. procumbens collected at Gia Lai province, seven
compounds were isolated syringic acid (1), quercetin
(2), N,N-dimethylanthranilic acid (3), dehydrovomi-
foliol (4), b -sitosterol 3-O-b -D-glucopyranoside (5),
schottenol (6), montanic acid (7).
All four extracts (methanol, ethyl acetate, n-butanol,
petroleum ether) showed inhibiting activity on a-
glucosidase. The IC50 values of these four extracts
were all smaller than those of the positive control
acarbose. Petroleum ether extract gave the best ability
to inhibit a-glucosidase with the lowest value of IC50
0.064 mg.mL 1. The results of this study showed that
G. procumbens has great potential in treating diabetes.
LIST OF ABBREVIATIONS
IC50: 50% Inhibitory Concentration
TLC: Thin-Layer Chromatography
NMR: Nuclear Magnetic Resonance
1 H-NMR: Proton Nuclear Magnetic Resonance
13 C-NMR: Carbon Nuclear Magnetic Resonance
DEPT: Distortionless Enhancement by Polarization
Transfer
HR-ESI-MS: High-Resolution ElectroSpray Ioniza-
tion Mass Spectrum
MeOH: Methanol
PE: Petroleum Ether
EA: Ethyl Acetate
n-Bu: n-Butanol
OD: Optical Density
AUTHOR CONTRIBUTIONS
The contributions of all authors are equal in selecting
data, calculating descriptors, analyzing results, and
writing a manuscript.
COMPETING INTERESTS
The authors declare that they have no competing in-
terests.
ACKNOWLEDGMENT
We are grateful to Dr. Dang Van Son, Department
of Biological Resources, Institute of Tropical Biology–
Ho Chi Minh City, Vietnam, for the determination of
the scientific name for the plant.
396
Science & Technology Development Journal, 22(4):391-399
Table 1: The 1H-NMR and 13C-NMR data of compounds (1 – 4)
No. 1H-NMR 13C-NMR
1a 2b 3a 4c 1a 2b 3a 4c
1 _ _ _ _ 121.5 126.3 42.6
2 7.33
(2H, s)
_ _ 2.29 (2H,
d, 17.0)
2.58 (2H,
d, 17.0)
108.2 146.8 153.4 50.6
3 _ _ 7.72 (1H, dd,
8.0, 0.8)
_ 148.4 135.5 123.5 200.3
4 _ _ 7.41 (1H, td,
7.9, 1.2)
5.98 (1H, s) 141.6 175.7 134.8 128.0
5 _ _ 7.66 (1H, td,
7.3, 1.6)
_ 148.4 160.6 128.1 164.6
6 7.33
(2H, s)
6.16 (1H, d,
1.5)
8.12 (1H, dd,
7.5, 1.5)
_ 108.2 98.2 132.2 80.0
7 _ _ - 7.04 (1H,
d, 16.0)
167.5 163.7 167.1 148.3
8 3.88
(3H, s)
6.39 (1H, d,
1.5)
2.85 (3H, s) 6.49 (1H,
d, 16.0)
56.7 93.3 45.7 131.7
9 3.88
(3H, s)
_ 2.85 (3H, s) _ 56.7 156.0 45.7 203.6
10 _ 2.35 (3H, s) 102.9 27.6
11 1.12 (3H, s) 23.5
12 1.07 (3H, s) 24.7
13 1.95 (3H, s) 19.1
1’ _ 121.9
2’ 7.64 (1H, d,
2.0)
114.9
3’ _ 144.9
4’ _ 147.7
5’ 6.86 (1H, d,
8.5)
115.6
6’ 7.86 (1H,
dd, 8.5, 2.5)
119.9
a: Acetone; b: DMSO; c: MeOH
397
Science & Technology Development Journal, 22(4):391-399
Table 2: The a-glucosidase inhibitory activity and their IC50 values
Extract Concentration
(mg.mL 1)
Triplicated experiment
(%)
Average SD IC50 (mg.mL 1)
GP - Me 0.075 -7.910 0.167 -4.330 -4.024 3.304
0.15 33.555 25.583 24.480 27.873 4.043
0.3 58.285 59.583 59.450 59.106 0.583
0.45 82.515 81.917 66.861 77.097 7.242
0.6 94.005 91.750 90.258 92.004 1.540
0.75 101.499 102.583 102.914 102.3320.605
GP - EA 0.0375 -16.403 -7.417 -1.249
0.075 36.053 33.167 26.395
-8.356 6.222
31.872 4.048
0.1125 54.788 57.417 62.115 58.106 3.031
0.15 81.932 77.750 69.359 76.347 5.228
0.1875 88.260 89.250 89.509 89.006 0.538
GP - Bu 0.075 -10.241 0.167 6.495 -2.193 6.847
0.15 32.057 25.583 36.053 34.870 1.998
0.3 75.937 59.583 63.281 69.684 5.168
0.45 89.259 81.917 88.593 87.673 1.793
0.6 100.416 91.750 100.416 100.583
GP - PE 0.0375 14.821 25.167 25.396
0.075 59.867 58.167 67.027
0.1125 74.022 82.250 72.773
0.15 90.924 90.833 91.757
21.794 4.932
61.687 3.840
76.348 4.204
91.171 0.416
0.1875 104.829 103.083 104.330 104.081
Acarbose 0.038 -0.999 -4.500 11.657
0.188 34.305 32.333 24.480
2.053 6.940
30.373 4.244
0.375 43.797 40.750 33.306 39.284 4.407
0.563 49.958 41.250 38.385 43.198 4.922
0.750 57.369 53.167 40.550 50.362 7.147
1.125 56.536 56.750 52.040 55.109 2.172
1.500 65.862 65.583 63.863 65.103 0.884
398
0.236
0.734
0.244
0.099
0.209
0.064
0.722
Science & Technology Development Journal, 22(4):391-399
Figure 3: The graphs illustrating the inhibition of a-glucosidase of GP –Me, GP – EA, GP- Bu, GP – PE and
acarbose.
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